DESSERTS
- SMOKED LILIKO‘I CHOCOLATE FONDANT
- Liliko‘i Milk Chocolate Fondant, Kiawe Smoked Chocolate Glaze, Hawaiian Chili Pepper, Fior di Latte
- CARAMEL MACNUT BAR
- Milk Chocolate Crémeux, Salted Caramel, Puffed Sorghum
- ‘ŌHI‘A HONEY MOUSSE CAKE
- Māmaki Sponge, Sudachi Curd, ‘Ōhi‘a Honey Creméux
- COCONUT CRÈME CARAMEL
- Coconut Crème Caramel, Pineapple Confit, Meyer Lemon Crémeux
- ROASTED PINEAPPLE PARFAIT
- Roasted Pineapple, Crispy Liliko‘i Meringues, Kalamansi Sake Gelée
- SOUFFLÉ OF THE EVENING
- Prepared in Your Choice of Chocolate or the Flavour of the Day
- SELECTION OF HOMEMADE
- Ice Cream and Sorbets
TO DELIGHT
- CARAJILLO
- Licor 43, Espresso Coffee
- CHATEAU CLIMENS
- 2009
- GRAND MARNIER
- Cuvée du Centenaire