Dining
Rotation of Seasonal Dim Sum

SEASONAL DIM SUM SELECTION 1

Steamed Lobster and Scallop Dumpling
99 per piece
Baked Whole Abalone Puff with Diced Chicken (D)
105 per piece
Dim Sum dishes listed below include 2 pieces per order
Steamed Shrimp Dumplings with Bamboo Shoots
92
Steamed Shrimp and Pork Dumplings with Crab Meat
92
Steamed Shanghainese Pork Dumplings with Conpoy
92
Steamed Pork Dumplings with Spicy Kimchi
92
Steamed Assorted Mushroom Dumplings with Okra (V)
92
Baked Chicken Puffs with Pork, Chestnuts and Osmanthus (D)
92
Crispy Spring Rolls with Dried Shrimp and Garlic
92
Baked "Pineapple" Buns with Barbecued Pork and Pine Nuts (D)
92

EXECUTIVE LUNCH SET 1

920 Per Person

2 / 3 Glass of Wine Pairings (Add HKD 600 / 750)

Chef’s Dim Sum Selection
Soup
Seasonal Cantonese Soup
or
Double-boiled Maitake Mushrooms with Bamboo Piths and Fungus (Add HKD 180)
Barbecue Combination
Pork Knuckle in Supreme Soy Sauce, Barbecued Pork with Honey Sauce, Marinated Jellyfish in Sesame Oil
Braised Australian Wagyu Beef Cheek and Lily Bulbs in Gravy
Steamed Fried Rice with Conpoy wrapped in Lotus Leaf
Sweetened Pelted Wheat Cream with Peanuts

SEASONAL DIM SUM SELECTION 2

Steamed Star Garoupa Dumpling with Shrimp Roe
99 per piece
Baked Whole Abalone Puff with Diced Chicken (D)
105 per piece
Dim Sum dishes listed below include 2 pieces per order
Steamed Lobster Dumplings with Spicy Termite Mushroom and Water Chestnut
132
Steamed Shrimp Dumplings with Bamboo Shoots
92
Steamed Shrimp and Pork Dumplings with Yunnan Ham
92
Steamed Shanghainese Pork Dumplings with Crab Meat
92
Steamed Assorted Mushroom Dumplings with Pumpkin (V)
92
Crispy Taro Dumplings with Roasted Goose
92
Crispy Spring Rolls with Shrimp, Conpoy and Turnip
92
Baked Matcha Buns with Barbecued Pork and Pistachio (D)
92

EXECUTIVE LUNCH SET 2

920 Per Person

2 / 3 Glass of Wine Pairings (Add HKD 600 / 750)

Chef’s Dim Sum Selection
Soup
Seasonal Cantonese Soup
or
Braised Vegetable Soup with Conpoy, Crab Meat and Sea Cucumber (Add HKD 180)
Barbecue Combination
Barbecued Pork with Honey Sauce, Poached Chicken in Soy Sauce, Marinated Jellyfish in Sesame Oil
Wok-fried Pigeon Fillet with Edamame, Fresh Walnuts and Pink Fungus
Poached Yam Noodles with Minced Pork and Chilli in Supreme Soup
Sweetened Coconut Cream with Aloe Vera and Black Glutinous Rice

SEASONAL DIM SUM SELECTION 3

Steamed Lobster and Scallop Dumpling
99 per piece
Baked Whole Abalone Puff with Diced Chicken (D)
105 per piece
Dim Sum dishes listed below include 2 pieces per order
Steamed Shrimp Dumplings with Bamboo Shoots
92
Steamed Shrimp and Pork Dumplings with Conpoy
92
Steamed Shanghainese Pork Dumplings with Scallop
92
Steamed Roasted Goose Dumplings with Chestnuts and X.O. Sauce
92
Steamed Mushroom Dumplings with Preserved Vegetables (V)
92
Baked Sesame Puffs with Pork and Glazed Ham
92
Crispy Spring Rolls with Shrimp and Garlic
92
Baked “Pineapple” Buns with Barbecued Pork and Pine Nuts (D)
92

EXECUTIVE LUNCH SET 3

920 Per Person

2 / 3 Glass of Wine Pairings (Add HKD 600 / 750)

Chef’s Dim Sum Selection
Soup
Seasonal Cantonese Soup
OR
Braised Sea Bass Soup with Bamboo Piths, Tofu and Coriander (Add HKD 180)
Barbecue Combination
Roast Pork Belly, Roast Goose with Plum Sauce, Marinated Jellyfish in Sesame Oil
Steamed Prawns with Garlic and Vermicelli
Fried Rice with Air-dried Meat and Preserved Vegetables
Chilled Mango and Sago Cream with Pomelo

SEASONAL DIM SUM SELECTION 4

Steamed Lobster Dumpling with Vegetables and Fermented Bean Sauce
95 per piece
Baked Whole Abalone Puff with Diced Chicken
105 per piece
Dim Sum dishes listed below include 2 pieces per order
Steamed Shrimp Dumplings with Bamboo Shoots
92
Steamed Shrimp and Pork Dumplings with Yunnan Ham
92
Steamed Shanghainese Pork Dumplings with Crab Meat
92
Steamed Sea Bass Dumplings with Vegetables and Fermented Spicy Shrimp Past
92
Steamed Assorted Mushroom Dumplings with Celery (V)
92
Deep-fried Turnip Puffs with Scallops and Conpoy
92
Crispy Spring Rolls with Shredded Chicken Pottage
92
Baked Snowy Buns with Barbecued Pork and Pine Nuts (D)
92

EXECUTIVE LUNCH SET 4

920 Per Person

2 / 3 Glass of Wine Pairings (Add HKD 600 / 750)

Chef’s Dim Sum Selection
Soup
Seasonal Cantonese Soup
or
Braised Conpoy Soup with Chinese Chives (Add HKD 180)
Barbecue Combination
Crispy Suckling Pig with Chinese Pancake, Poached Chicken with Mashed Ginger, Marinated Sliced Pork Knuckle
Wok-fried Cuttlefish with Snow Pea and Lily Bulbs
Poached Inaniwa Noodles with Shrimp Wontons in Supreme Soup
Sweetened Almond Cream with Peach Gum
D: Dairy GF: Gluten Free SU: Sustainably Sourced V: Vegan VG: Vegetarian
Please inform your server of any food related allergies.
All prices are in HKD and subject to 10% service charge. Menu is subject to change without notice. All Dim Sum Dishes include 2 pieces per order.