Dining

FOR COMPLETE TABLE ONLY

Crabe Royal d’Alaska Gelée de Crustacés, Huître Gillardeau et Caviar Osciètre Prestige de La Maison Kaviari

Alaskan King Crab Crustacean Jelly, Gillardeau Oyster and Osciètre Prestige Caviar from La Maison Kaviari

Homard Bleu Breton et Panna Cotta de Melon, Sabayon Froid aux Herbes Fraîches

Brittany Blue Lobster and Melon Panna Cotta, Cold Sabayon with Fresh Herbs

Ma Bouillabaisse, Fenouil et Sauce Rouille

My Bouillabaisse, Fennel and Rouille Sauce

Ventrèche de Thon Rôtie, Marmelade de Figues et Sauce Ruby

Roasted Tuna Belly with Figs Marmalade and Ruby Sauce

Pigeon de Bretagne et Foie Gras, Cerise, Betterave, Emulsion de Persil et Sauce Vadouvan

Pigeon from Brittany with Foie Gras, Cherry, Beetroot, Parsley Emulsion and Vadouvan Sauce

OR

Boeuf de Saga Japonais et Fleur de Courgette Farcie, Basilic et Condiment Origan, Sauce au Citron (Supplément 500)

Japanese Saga Beef with Stuffed Zucchini Flower, Basil and Oregano Condiment, Lemon Sauce (Supplement 500)

Sélection de Fromages Affinés

Caprice Cheese Cellar

Soufflé à l’Abricot et Crème Glacée Infusée au Safran

Apricot Soufflé with Saffron Ice Cream

Café et Mignardises

Coffee and Petit Fours

We use Rainforest Alliance Certified coffee beans, served with your choice of milk: whole, skimmed, soy, almond, or oat.

Price

HKD 4,228 per person

Vegetarian and vegan options are available upon request.
Please inform your server of any food-related allergies or any special dietary requirements.
All prices in HKD and subject to 10% service charge.
All items and prices are subject to change without further notice.