Kindly be aware that the menu displayed below is a sample and certain items or ingredients may vary based on seasonality.
Light Bites
- AUBERGINE TOAST (V)
- Tomato, Basil, Pine Nuts
- GBP 16
- HOUSE AGED TRUFFLE TUNWORTH (V)
- Preserved Truffle, Hazelnut, Cornish Onion Chutney
- GBP 21
- Country fried chicken
- Lemongrass, Aioli, Lime Leaf Powder
- GBP 19
- TRADITIONAL PRAWN COCKTAIL
- Spanish Smoked Paprika, Homemade Brioche
- GBP 21
- TURKISH MEZZES
- Garlicky Strained Chilli Yoghurt , Smoky Aubergine, Garlic & Lemon (V), Tomato, Pepper, Cucumber, Chilli & Lemon (V)
- Served With Pita Bread
- GBP 22
British Classics
- WILD BOAR SCOTCH EGG
- Apple and Herb Scotch Egg, Baked Apple Sauce, Dressed Leaves
- GBP 15
- Fish and Chips
- Beer Batter, Mushy Peas, Tartar Sauce
- GBP 32
- Ploughman’s platter
- Selection of Local Cheese, Cold Cuts, Pork Pie, Boiled Egg, Pickles
- GBP 25.50
- COTTAGE PIE
- New Forest Venison, Creamed Mashed Potato, Dressed Side Salad
- GBP 27.50
Burgers and Sandwiches
All Served with Fries or Salad
- PRIME BEEF BURGER
- Cured Bacon, Mature Cheddar, Chef’s Pickle Mayonnaise, Tomato, Red Onion, Gherkin
- GBP 34
- Crispy chicken burger
- Lettuce, Avocado, Mayonnaise, Homemade Barbecue Sauce
- GBP 30
- Halloumi burger (V)
- Tomato Relish, Grilled Aubergine, Sumac
- GBP 25
- Club sandwich
- Roasted Turkey Ham, Bacon, Egg, Lettuce, Mayonnaise
- GBP 29
Please inform your server about any allergies or dietary requirements. A discretionary service charge of 10% will be added to your bill. Prices include VAT.
The cancellation fee for Wild Carrot Bar is GBP 25 for both lunch and dinner. Applicable to non-resident guests dining at Wild Carrot Bar, with resident guests exempt from the Cancellation Fee. Cancellations must be made at least 24 hours prior to the booking to avoid charges.