Indulge in this unique experience to taste the flavours of Sea Fu.
Sea Fu Tasting Menu
AED 650 per person
- Yellowtail Carpaccio (GF)
- Passionfruit Leche de Tigre, Plum Salsa, Leeks Oil, Chervil
- Sushi (S)
- Chef’s Selection
- Truffle Gyoza 🌱
- Mushroom, Ginger, Cabbage, Onion, Black Truffle, Truffle Sauce
- Grilled Octopus (S) (N)
- Baby Potato, Ssamjang Romesco, Bonito Flakes, Bulgogi Sauce
- Black Cod (S) (SD)
- Japanese Soy Marinade, Ginger, Honey, Heirloom Carrot, Yuzu Carrot Purée, Asparagus
- Yuzu and Passion Fruit Cheesecake (N)
- Poached Nashi Pear, Passion Fruit Coulis, Goji Berry and Hibiscus Sauce
Royal Tasting Menu
AED 850 per person
- Otoro Carpaccio
- Otoro Bluefin Tuna, Pickled Apple, Kizami Wasabi, Ginger Ponzu Sauce
- Sushi & Sashimi (S)
- Chef’s Selection
- Grilled Hokkaido Scallops (S)
- Ikura, Leeks, Kimchi Sauce, Leeks Oil
- Canadian Lobster Butter Yaki (S)
- Yuzu Purée, White Asparagus, Ponzu Butter Sauce
- Grilled Wagyu Beef Striploin (SD)
- AA6-7 Grade Australian Wagyu, Shiso Chimichurri, Broccolini, Lion Mushroom
- Asian Chocolates (N)
- 68% Balinese Chocolate Cream, Cocoa Nibs Ice Cream, Cocoa Pulp Espuma
Vegetarian Tasting Menu
AED 450
- Crispy Ice Salad (SD) 🌱
- Black Truffle, Iceberg Lettuce, Wafu Dressing, Cherry Tomato, Sesame
- Crunchy Edamame Rolls
- Tanuki, Scallion, Ceam Cheese, Yamagobo, Cucumber, Orange Mayonnaise
- Truffle Gyoza 🌱
- Mushroom, Ginger, Cabbage, Onion, Black Truffle, Truffle Sauce
- Assorted Vegetable Tempura 🌱
- Seasonal Vegetables
- Pad Thai Noodles (N)
- Tofu, Chives, Cashew Nut, Bean Sprouts, Onion, Pickled Radish
- Banana, Coconut and Lime (GF) (N) 🌱
- Banana, Coconut Crémeux and Lime, Macadamia Crust, Caramelized Banana, Fresh Coconut Shaving
(N) Contains Nuts | (S) Contains Shellfish | (VG) Vegetarian | (GF) Gluten-Free | (SD) Sea Fu’s Signature Dish | 🌱 Vegan
To serve you better, please communicate with the service staff if you have any food intolerance or allergy such as dairy, eggs etc..