Indulge in this unique experience to taste the flavours of Sea Fu
Our Tasting Menu is to be enjoyed by two people.
SEA FU SIGNATURE TASTING MENU
AED 600
- Crispy Salmon Tartare
- Crispy Nori, Avocado, Sesame Ponzu, Cucumber, Shiso Leaves, Shallot, Pepper
- Sushi (S)
- Chef’s Selection
- Wagyu Beef Gyoza
- Mushroom, Ginger, Cabbage, Onion, Black Truffle, Truffle Sauce
- Grilled Octopus (S) (N)
- Baby Potato, Ssamjang Romesco, Bonito Flakes, Bulgogi Sauce
- Black Cod (S) (SD)
- Japanese Soy Marinade, Ginger, Honey, Heirloom Carrot, Yuzu Carrot Purée, Asparagus
- Pre-Dessert
- Yuzu Sorbet, Crispy Meringue, Basil Espuma
- Dessert
- Mille-Feuille
- Madagascar Vanilla Cream, Mango, Ginger
SEA FU ROYAL TASTING MENU
AED 800
- Oyster (S)
- Caviar, Shiso Ponzu
- Sushi & Sashimi (S)
- Chef’s Selection
- Grilled Hokkaido Scallops (S) (SD)
- Truffle, Pumpkin Purée, Asparagus, Garlic Chips, Truffle Ponzu Cream Sauce
- Canadian Lobster Butter Yaki (S)
- Lobster Foam, Yuzu Purée, White Asparagus, Ponzu Butter Sauce
- Grilled Wagyu Beef Striploin (SD)
- King Oyster Mushroom, Shiso Chimichurri, Broccolini
- Pre-Dessert
- Yuzu sorbet, crispy meringue, basil espuma
- Dessert
- Chocolate & Kumbawa Profiteroles
SEA FU VEGETARIAN TASTING MENU
AED 400
- Crispy Ice Salad (SD) 🌱
- Black Truffle, Iceberg Lettuce, Wafu Dressing, Cherry Tomato, Sesame
- Crunchy Edamame Rolls
- Tanuki, Scallion, Ceam Cheese, Yamagobo, Cucumber, Orange Mayonnaise
- Truffle Gyoza 🌱
- Mushroom, Ginger, Cabbage, Onion, Black Truffle, Truffle Sauce
- Assorted Vegetable Tempura 🌱
- Seasonal Vegetables
- Pad Thai Noodles (N)
- Egg, Tofu, Chives, Cashew Nut, Bean Sprouts, Onion, Pickled Radish
- Pre-Dessert
- Yuzu Sorbet, Crispy Meringue, Basil Espuma
- Dessert
- Matcha & Cherry (N) (GF)
(N) Contains Nuts | (S) Contains Shellfish | (VG) Vegetarian | (GF) Gluten-Free | (SD) Sea Fu’s Signature Dish | 🌱 Vegan
To serve you better, please communicate with the service staff if you have any food intolerance or allergy such as dairy, eggs etc..