Raw
- Michael Mina’s Tuna Tartare
- Pine Nuts, Garlic, Habanero-Sesame Oil (SE, F, E, G, N)
- AED 120
- Oak Smoked Salmon
- Caviar, Lemon Crème Fraîche, Pickled Pearl Onions (F, D, SU, G)
- AED 115
- Wagyu Steak Tartare
- Egg Yolk, Caviar, Tarragon, Sourdough (G, MU, E, F, SU)
- AED 125
- Wagyu Beef Carpaccio
- Truffle, Yuzu Vinaigrette, Garden Leaves (SU, MU, D)
- AED 130
- Gillardeau Oysters 6 pcs
- Mignonette Sauce (MO, SU)
- AED 340
Appetizers
- Tomato Soup
- Wood-Fired Tomato Soup, Grilled Cheese Sandwich (SE, D, G, V)
- AED 75
- Aubergine Mille-Feuille
- Aged Parmesan, Creamy Dijon Sauce, Basil (V, N, G, D, MU)
- AED 85
- Truffle Gratinée
- Mimolette Cheese, Ziti Pasta, Truffle Cream (G, D, V)
- AED 95
- Grilled Octopus
- Potato, Romesco, Grilled Pepper Dill Salsa (MO, N, GF, SU)
- AED 125
- Simply Shrimp
- Garlic, Lemon, Red Chili (C, D, G)
- AED 120
- Boeuf aux Moutardes
- Beef Tenderloin Cubes, Cornichons, Jus, Grainy Mustard (G, D, CE, SU, MU)
- AED 165
- Escargots à la Bourguignonne
- Herb Butter, Tarragon Crumbs (G, D)
- AED 120
Salads
- Niçoise Salad
- Confit Tuna, Haricots Verts, Quail Egg, Dressing (F, E, MU, SU, C)
- AED 105
- Petite Green Salad
- Radish, Cucumber, Tomato, Dijon Vinaigrette (MU, SU, VE, V)
- AED 75
- Burrata Caprese
- Marinated Tomatoes, Basil Oil (V, GF, D)
- AED 95
- Tomato and Avocado Salad
- Crispy Quinoa, Sumac, Lemon Tahina (D, SE, VE, V, SU)
- AED 95
- Roasted Beetroot
- Dijon Dressing, Hazelnut, Goat Cheese (D, N, GF, V, SU, MU)
- AED 80
- Endive Crab Salad
- Crab, Garlic Crumbs, Caesar Dressing (D, E, F, G, MU)
- AED 95
Mains
- Wild Mushroom Rigatoni
- Porcini Infused Veloute, Parmesan, Roasted Mushroom (V, E, D, SO)
- AED 140
- Linguine Burrata
- Cherry Tomato Sauce, Pesto Powder (N, V, D)
- AED 150
- King Crab Spaghetti
- Cherry Tomato, Lemon Zest, Crispy Garlic, Red Chili (G, C, E, D, SU, CE)
- AED 195
- Local Seabream
- Asparagus, Crushed Citrus Potato, Charred Tomato Relish (GF, F, LS, SU)
- AED 195
- Scottish Salmon
- Beluga Lentil, Tomato Vinaigrette, Artichoke (GF, SU, CE, F)
- AED 205
- Roasted Sea Bass
- Saffron Fregola, Preserved Lemon, Broccolini (E, G, D, F, SU, C)
- AED 190
- Tuna Steak
- Tomato Salsa, Basil Cress (F, GF, SU)
- AED 185
- Marinated Chicken
- Green Garlic, Orzo, Chimichurri, Chicken Jus (D, CE, SU, G)
- AED 165
- Steak Frites
- NY Strip, Fries, Herb Sauce (GF, D, MU, CE, F)
- AED 185
- Chargrilled Lamb Cutlets
- Smoked Eggplant, Pomegranate (D, G, SU)
- AED 195
- Wagyu Burger
- Gouda Cheese, Caramelized Onion, Crispy Onion (G, MU, D, E)
- AED 160
Wood-Grilled Steaks
Select your Choice of Sauce
- 300g Rib Eye
- AED 325
- 300g NY Strip
- AED 315
- 250g Wagyu Filet
- AED 415
- 250g Filet Mignon
- AED 340
- 200g Fullblood Kobe Tenderloin
- AED 1,150
- Select your Cooking Style
- Surf and Turf 90 | Diane Style 85 | Rossini Style 100 | Mina Style 55
Sharing for Two
- 1.2kg Tomahawk
- Truffle Mashed, Grilled Baby Gem
- AED 890
- Whole Loup de Mer
- Tomato Olive Basil Relish
- AED 380
Sides
- Mushroom Fricassee (GF, D, CE)
- AED 55
- Parmesan Truffle Fries (V, GF, D)
- AED 65
- Broccolini (V, GF, D)
- AED 55
- Potato Gratin (D, V)
- AED 55
- Potato Lyonnaise (D, CE, GF, LS)
- AED 55
- Creamed Spinach (D, G, V)
- AED 55
- Brussels Sprouts Agrodolce (F, SO)
- AED 55
- Grilled Asparagus (VE)
- AED 55
Desserts
**Please allow 15 Minutes for Preparation
- Trio Chocolate Mousse
- Dehydrated Chocolate Mousse, Crunch, Grated Dark Chocolate (E, D, G, N)
- AED 75
- Raspberry and Lady Pink Granita
- Raspberry Lychee Sorbet, Lady Pink Tarte Tatin, Caramelized Pistachio (V, VE, N, GF)
- AED 65
- Mille-Feuille
- Vanilla Diplomatic Cream, Sea Salt Caramel, Milk Chocolate Ganache, Inverted Puff Pastry (E, D, G, N)
- AED 70
- **Chocolate Soufflé
- 70% Chocolate Souffle with Vanilla Ice Cream (GF, D, E)
- AED 75
- The Baby Pineapple
- Coconut Ice Cream, Coconut Sorbet, Tropical Granita, Exotic Espuma (GF, D)
- AED 90
- Tiramisu
- Mascarpone Mousse, Lady Finger, Coffee Chocolate Sauce (D, G, E)
- AED 80
- **Michael Mina's Banana Tarte Tatin
- Puff Pastry, Toffee Caramel, Honey Ice Cream, Caramel Sauce (D, G, E)
- AED 70
- Mina Dessert Board
- Choice of any Three Desserts from the Menu | Three Scoops of Ice Cream or Sorbet | Chef's Selection of Three Mini Desserts
- AED 350
(LS) Locally Sourced, (V) Vegetarian, (VE) Vegan, (N) Nuts, (GF) Gluten Free, (G) Gluten, (D) Dairy, (F) Fish, (C) Crustaceans, (E) Egg, (SO) Soya, (SU) Sulphites, (CE) Celery, (MO) Molluscs, (MU) Mustard, (SE) Sesame
All prices are in U.A.E. Dirhams, inclusive of 10% service charge, 5% VAT and are subject to 7% Municipality fee.