SALADS
- ESCOLOLE & GRILLED PEAR (VG)
- Toasted Pecans, Red Onion, Pecan Goat Cheese Smoked Watermelon - Hibiscus Dressing
- USD 21
- CLASSIC CAESAR (NF)
- Parmesan Cheese Anchovy-Mustard Dressing Golden-Brown Croutons Ring
- USD 25
- GARDEN HEIRLOOM TOMATO (V)
- Local Turrialba Cheese, Fresh Basil Organic Cucumber, Aromatic Crumble Pesto Balsamic Reduction
- USD 22
- CHARRED BROCCOLI BUTTERNUT SQUASH (V) (DF) (NF)
- Sun - Dried Tomatoes, Orange Segments Red Onion, Crispy Farro Coconut Balsamic Dressing
- USD 21
APPETIZERS
- SLOW- COOKED LENTIL SOUP (D) (NF)
- Vegetables with Guanciale Homemade Toasted Sourdough
- USD 18
- ROASTED & FLAME- SEARED BONE MARROW (D) (NF)
- Crispy Prosciutto, Garlic, Chimichurri Chiverre Jam Toasted Sourdough
- USD 32
- TUNA TARTARE (D) (NF)
- Crunchy Rice, Tuna, Ginger, Scallions, Passion Fruit Mayo Avocado Mousse
- USD 28
- LOCAL WAGYU HOT STONE (G) (NF) (D)
- House Selection of Oil Trio; Mild Smoked, Chili Truffle, Garlic & Chives
- USD 45
- SMOKED OCTOPUS CHICHARRON (G) (NF)
- Homemade Huancaina Sauce, Pickled Purple Cabbage Avocado Mousse, Crunchy Sweet Potato
- USD 28
- WAGYU CARPACCIO
- Wagyu, Sun - Dried Kalamata Olive Dust Porcini Mushroom Stick, Black Garlic Aioli Crumbled Feta Cheese, Fresh Microgreens Lime Zest
- USD 38
- FARM FRESH OYSTERS (D) (NF)
- Roasted Peanut, Soy Sauce Coconut - Lime Ginger Sauce, Garlic Oil Marinated Red Onion
- USD 39
- GRILLED LOCAL WAGYU - PORK PINCHO
- Tamarind Glazed, Avocado & Oregano Mousse Toasted Peanut
- USD 37
- CRUDO SEABASS ( D) (NF) (G)
- Fermented Cas and Panamanian Chili - Citrus Soda Radish, Pickled Zucchini, Roasted Bell Peppers Charred Chili Oil
- USD 26
- HOMEMADE BEEF EMPANADAS (NF)
- Chile Ancho Aioli and Chimichurri
- USD 25
MAINS
- SLOW-BRAISED PORK RIBS (NF)
- Sweet Plantain, Panamanian Chili Mayo Caramelized Guava Sauce, Cucumber Vinaigrette
- USD 39
- CHARRED LIONS MANE MUSHROOMS STEAKS (G) (VG) (NF) (D)
- Marinated for 12 hours, Sautéed Red Onion Bell Peppers, Creamy Mushroom Tofu Sauce
- USD 35
- SURF & TURF (G) (NF)
- Grilled Skirt Steak, Fresh Shrimps, Mashed Potatoes, Beef Jus, Cherry Tomatoes, Onions
- USD 89
- ROASTED HONEY CHICKEN (G) (D) (NF)
- Rosemary & Mustard Sauce Potato & Apple Salad
- USD 36
- PUERTO LIMON SALMON (G) (D)
- Topped with Cashews, Red Pepper Cabbage, Ginger- Mango Sauce Finished with a Citrus Onion Vinaigrette
- USD 42
- WELLINGTON LOCAL WAGYU CHEESE BURGER 7oz (NF)
- Juicy Wagyu Beef Patty, Filled with Cheddar Cheese, Prosciutto Onion & Tomato Chutney Side of Truffle Fries
- USD 43
SELECTION OF CUTS (G) (D) (NF)
CERTIFIED ANGUS PRIME
- PRIME FILET MIGNON
- 8 oz
- USD 68
- PRIME RIBEYE
- 14 oz
- USD 78
- PRIME NEW YORK
- 14 oz
- USD 75
- BIRRIA RAISED SHORT RIBS 27 OZ
- Ancestral Slow Cooked Rib, Marinated Chile Guajillo, Chile Ancho, Onions, Local Beer
- USD 113
- TOMAHAWK 49 OZ
- ( From the Josper & Grill ) Bourbon Flambee Green Beans, Almonds
- USD 269
- WAGYU NEW YORK 12 OZ
- From the Grill
- USD 178
- WAYGU RIB EYE 12OZ
- From the Grill
- USD 162
- WAGYU FLAT IRON 10 OZ
- From the Grill
- USD 82
SEAFOOD (G) (NF)
- OCTOPUS
- 7 oz
- USD 34
- MAHI MAHI
- 7 oz
- USD 32
- SHRIMPS
- 6 oz
- USD 34
LOCAL GRASS FED WAGYU
- WAGYU BONE-IN RIBEYE 28 OZ
- From the Josper
- USD 165
- WAGYU KANSAS CITY STRIPS 20 OZ
- From the Josper
- USD 140
- BRAISED WAGYU BRISKET 10 OZ
- Slow Cooked for 3 Hours in Wine & Beer Sauce
- USD 73
STEAK PARRILLADA (G)(NF)
Served in a Local Guaitil Handcrafted Grill, Cooked with Nancite Wood Selection of Prime Cuts: 6 oz New York Steak 8 oz Filet Mignon 6 oz Ribeye 4 oz Local Chorizo Served with Local Vegetables and a Butter Duo
$165
CHEFS SELECTION OF TOPPINGS
USD 2 EACH
- Spice Mix (G)(D)(V)(NF) Coffee Crust (G)(D)(V) Herb Dust (G)(D)(V)(NF)
- RUBS
- USD 2
- Caribbean Coconut Ginger (G)(D)(V)(NF) Red Wine Jus (G)(NF) Bearnaise (G)(V)(NF)
- SAUCES
- USD 2
- Smoked Chipotle (G)(V) Wine & Onion (G) Ginger, Orange, Garlic & Lemongrass (G)
- BUTTER
- USD 2
SIDES
- MIXED MUSHROOMS (G)(VG)(NF)
- Sautéed with Thyme and Butter
- USD16
- CREAMY AVOCADO RICE (VG)(NF) (G)
- Mixed with Sautéed Red Onion, Celery Garlic & Fresh Cilantro
- USD 15
- MASHED POTATOES (G)(V)(NF)
- USD 14
- BAKED SHRIMPS MAC & CHEESE (NF)
- Slow Bisque Sauce, Bread Crumbs
- USD 22
- 50/50 FRIES (NF) (G)
- Applewood Bacon- Gouda Cheese Sauce Potato, Sweet Potato, Balsamic Reduction Sun-Dried Tomatoes Garlic Chips, Baby Arugula
- USD 17
- CORN RIBS FRIES (NF) (G) (VG)
- Mixed with Smoked Paprika, Aioli Togarashi
- USD 14
- TRUFFLE FRENCH FRIES (G) (V) (NF)
- USD 17
- GRILLED ASPARAGUS (G)(V)(NF)
- Garlic Chimichurri
- USD 16
- MASHED POTATOES (NF) (G) (V)
- MASHED POTATOES
- USD 14
DESSERT
- CHOCO COCO (NF) (G)
- Coconut Sorbet, Coconut Cookie Crumble Chocolate Cremeux, Coconut Mousse Toasted Coconut
- USD 17
- BANOFEE
- Cocoa Sablée, Banana Cake, Milk Chocolate Mousse, Caramelized Banana, Cocoa Micro Sponge, Yogurt Mousse
- USD 17
- CRÈME BRULÈE (NF)(G)
- Haba Tonka, Brûléed Sugar
- USD 16
- PINK GUAVA (NF)(G)
- Lime Sponge, Pink Guava Compote Vanilla Chantilly, Pink Guava Sorbet Hibiscus Sauce Meringue
- USD 15
- CHEF`S SELECTION OF SORBETS
- Sorbet Flavours: Soursop | Raspberry | Coconut Mango | Strawberry | Pink Guava | Passion Fruit Lemon Ice Cream Flavours: Chocolate | Vanilla Peanut Butter | Dulce de Leche | Pistachio Coffee | Stracciatella | Salted Caramel | Cacao Nibs
- USD 15
KIDS MENU
- CAESAR SALAD (V)
- USD 8
- CHEESEBURGER
- Choice of One Side
- USD 15
- GRILLED MAHI MAHI (G) (D)
- Choice of One Side
- USD 16
- MAC & CHEESE (V) (NF)
- USD 13
- PBJ SANDWICH (V) (D)
- Served with Side of Fruit
- USD 8
- LOCAL STEAK (G) (D)
- Choice of One Side
- USD 15
- GRILLED CHEESE SANDWICH (NF)
- Choice of One Side
- USD 11
- CHICKEN POPPERS (D)(G)(NF)
- Choice of One Side
- USD 13
- SPAGHETTI OR PENNE PASTA (NF)
- Choice of Butter or Bolognese
- USD 13
KIDS SIDES
- FRENCH FRIES (G) (V) (D) (NF)
- SWEET POTATO FRIES (G) (V) (D) (NF)
- SAUTÉED VEGETABLES (G) (V) (D) (NF)
- CRUDITÉS (G) (V) (NF)
- MASHED POTATOES (G) (NF)
KIDS DESSERTS
- BROWNIE & MARSHMALLOW PIZZA (NF)(V)
- USD 8
- CHOCOLATE CHIP COOKIE (NF)(V)
- USD 8
- VANILLA SUNDAE (NF) (V)
- USD 8
(GF) GLUTEN FREE (V) VEGETARIAN (DF) DAIRY FREE (VG) VEGAN
*The consumption of raw and undercooked proteins might result in food born illnesses or contamination. This is beyond our standards measures for food safety and hygiene control.
*All prices are subject to 13% tax & 10% service charge.