STARTERS
- Chicken Enchiladas (GF, NF)
- Corn Tortilla, Shredded Roasted Chicken, Mozzarella, Butter Lettuce, Radish, Pickled Onion with Enchilada Sauce
- USD 17
- Steak Quesadilla (NF)
- Chipotle Flour Tortilla, Braised Steak, Cheddar Cheese, Caramelized Onion, Napa Cabbage, "Pico de Gallo", Raw Tomatillo Sauce
- USD 19
- Patacones (VGN, DF, NF)
- Crispy Double Fried Green Plantains Served with Red Beans Purée, Tomato Relish
- USD 12
- Green Tomato Gazpacho (V, DF, NF)
- Tomatillo, Avocado, Mint, Apple, Onion, Cucumber, Bell Pepper, Croutons
- USD 18
- Guacamole (VGN, GF, DF, NF)
- "Pico De Gallo", Crispy Plantains, Tortilla Chips
- USD 12
CEVICHES
- Mexican (GF, DF, NF)
- Shrimp, Cucumber, Red Onion, Cilantro, Avocado, Guajillo Chili Oil, Jalapeño "Agua Chile"
- USD 22
- Peruvian (GF, DF, NF)
- Grouper, Red Onion, Cilantro, Tomato, Sweet Potato, Radish, Rocoto "Leche de Tigre"
- USD 21
- Traditional Costa Rican (GF, DF, NF)
- Locally Sourced Mahi-Mahi, Avocado, Bell Pepper, Onion, Cilantro, Butter Lettuce, Lime, Ginger Ale
- USD 20
- Green Plantain Ceviche (VGN, GF, DF, NF)
- Grilled Corn, Orange Wedges, Onion, Cilantro, Bell Pepper, Tomato, Avocado, Passion Fruit
- USD 18
- Ceviche Sampler (GF, DF, NF)
- Within Our Chef´s Selection, You Can Experience and Savor A Choice Between Two Ceviches
- USD 23
SALADS
Add Protein: Chicken 8 | Shrimp 12 | Fish 12 | Steak 14
- Roasted Cauliflower (V, GF, NF)
- Mixed Greens, Guajillo Marinated Cauliflower Florets, Cucumber, Red Onion, Crispy Lentils, Honey Mustard Vinaigrette
- USD 17
- Chopped (V, GF)
- Mixed Greens, Avocado, Toasted Cashews, Heirloom Beets, Local Goat Cheese, Chipotle Vinaigrette
- USD 18
- Latin Cobb (V, GF, NF)
- Romaine Lettuce, Hard Boiled Egg, Cucumber, Grilled Corn, Crispy Chickpeas, Cherry Tomatoes, Red Onion, Local Cuajada Cheese, Creamy Avocado Dressing
- USD 19
- Kale (V, GF, NF)
- Crispy Quinoa, Parmesan Cheese, Heirloom Cherry Tomato, Lime Dressing
- USD 18
TACOS
- Crispy Squash Taco (VGN, DF)
- Epazote & Cilantro Corn Tortilla, Coleslaw Avocado, Toasted Pumpkim Seeds, Grilled Pineapple, Cashew Cream
- USD 17
- Fish (GF, DF, NF)
- Guajillo Corn Tortilla, Marinated Grilled Fish, Avocado Purée, Green Papaya, "Pico de Gallo", Yellow Aji Chili Sauce
- USD 20
- Carne Asada (GF, DF, NF)
- Yellow Corn Tortilla, Marinated Skirt Steak, Black Beans Purée, Pickled Onion, Pasilla Chili Sauce
- USD 21
- Chicken Al Pastor (GF, DF, NF)
- Yellow Corn Tortilla, Marinated Grilled Chicken, Pineapple, "Chile de Arbol" Relish
- USD 19
SANDWICHES
All sandwiches served with french fries or salad
- Seasonal Vegetables (V)
- Multigrain Bread, Kale - Cilantro Pesto, Grilled Turrialba Cheese, Sun Dried Tomatoes, Chipotle Sauce
- USD 22
- Mojo Marinated Chicken (DF, NF)
- Brioche Bread, Grilled Chicken Breast, Pickled Cucumber, Ham, Swiss Cheese, Mustard Aioli
- USD 24
- Blackened Fish (DF, NF)
- Homemade Sourdough Bread, Arugula, Tomato, Grilled Red Cabbage, Chile de Arbol Aioli
- USD 25
- Grilled Beef Burger 8oz (NF)
- Butter Lettuce, Avocado, Tomato, Applewood Smoked Bacon, Chipotle Mayonnaise, Local Cheese, Pickled Cucumber
- USD 26
MAINS
- Costa Rican Rice & Chicken (GF, DF, NF)
- Roasted Chicken, Jasmine Rice, Achiote, Onion, Green Beans, Bell Pepper, Beans Pureé, "Chayote" Squash Creole Salad
- USD 28
- Chicken Or Steak Fajitas
- Flour Tortillas, "Pico de Gallo", Guacamole, Chipotle Cream, Bell Pepper, Red Onion, Jalapeño Pepper
- USD 30
- Shrimp Empanadas Arregladas (NF)
- Crispy Yellow Corn Dough, Palmito Cheese, Chayote Slaw, "Pico de Gallo", Avocado-Orange Sauce, Tomatillo Aioli, Annato Oil
- USD 26
- Salmon Fillet (GF, NF)
- Cucumber Salad, Spicy Butter Sauce, Grilled Lime
- USD 34
SIDES
USD 10
- Coconut Rice & Beans (VGN, GF, DF, NF)
- Sweet Potato Fries (VGN, DF, NF)
- French Fries (VGN, DF, NF)
- Grilled Vegetables (VGN, GF, DF, NF)
- Green Mixed Salad (VGN, GF, DF, NF)
DESSERTS
- Maíz (V)
- Corn Mousse, Crunchy Milk Chocolate and Hazelnut Praliné, Lemon, Sablé Topped with Golden Corn Dust
- USD 12
- Aguacate (V)
- Avocado Chocolate Cake, Chocolate Ganache, Pistachio Panna Cotta with Pistachio Ice Cream
- USD 14
- Traditional Costa Rican Rice Pudding (V, GF, NF)
- Jasmine Rice, Mango Sorbet and Raspberries
- USD 12
- Ice Cream & Sorbet (V, GF)
- Sorbet: Soursop | Raspberry | Coconut | Mango | Strawberry | Cas | Lemon | Passion Fruit | Pink Guava Ice Cream: Chocolate | Vanilla | Stratciatelle | Avocado & Pistachio | Peanut Butter | Dulce de Leche | Salted Caramel | Coffee | Cacao Nibs
- USD 12
KIDS MENU
11:00am - 10:00pm | 6 – 12 Yrs.
Main
- includes one side dish
USD 15
- Cheeseburger
- Grilled Mahi-Mahi (GF, DF)
- Grilled Chicken Breast (GF, DF)
- Crispy Chicken Fingers
- Grilled Cheese Sandwich (V)
- Grilled Steak (GF, DF)
- Pasta Bolognese
Side Dishes
USD 6
- Tomato Soup (V, DF)
- Mashed Broccoli (GF, DF)
- Mashed Potatoes & Spinach (V, GF)
- Mashed Carrots (V, GF)
- Mixed Green Salad (VGN)
- Steamed Broccoli (VGN)
- Steamed Rice (VGN)
- Mashed Potatoes (VG, GF)
- Fruit Salad
Dessert
USD 6
- Chocolate Chip Cookie (V)
- Oatmeal Cookie (V)
- Peanut Butter Cookie (V)
- Marshmallow Brownie (V)
- Fresh Fruit Tart (V)
- Assorted Ice Cream (V - GF)
- USD 5
Vegan (VGN) Vegetarian (V) Gluten Free (GF) Dairy Free (DF) Nuts Free (NF)
The consumption of raw and undercooked proteins might result in food born illnesses or contamination. This is beyond our standards measures for food safety and hygiene control.
Our menu includes locally sourced ingredients and certified sustainable items
All prices are subject to 13% tax & 10% service charge.