BITES
- BEEF SLIDERS (CD) (NF)
- Local Beef, Cheddar Cheese, Avocado, Tangy Pickled Onion Marinated with Hibiscus and Smoky Chipotle Sauce, Served with Homemade Fries
- USD 25
- EDAMAME (VG) (NF)
- Freshly Steamed, Coated with a Citrus Ponzu Sauce
- USD 15
- ASIAN BAO (CD) (NF)
- Steamed Bao Buns Filled with Slow Braised Pork Ribs, Spicy Wasabi Mayo and Pickled Radish Salad
- USD 22
- CRISPY FRIED SHRIMP (NF)
- Breaded Fried Shrip with Panamanian Chili Ponzu Sauce
- USD 23
GARDEN
- SUNUMONO SALAD (VG)
- A Mix of Cucumber, Seaweed and Cilantro, Sprinkled with Sesame Seeds, Spicy Candied Peanuts, Tossed with Soy and Rice Vinegar Dressing
- USD 19
- SALMON TERIYAKI SALAD
- Roasted Salmon Over Lettuce Mix, Avocado, Beet Row, Orange Segments, and Cherry Tomatoes. Topped with Crunchy Walnuts, Cashews and Grilled Cauliflower, with Passion Fruit and Mango Dressing
- USD 22
- AÑEJO THAI SALAD (VG) (GF)
- Kale and Napa Cabbage Mixed with Julienne Green Papaya, Red Cabbage, Bell Pepper, Mango, Cashews, Avocado, and Asian Vinaigrette
- USD 20
- GUACAMOLE (VG) (NF)
- Served Cassava and Tortilla Chips
- USD 16
- CRISPY CAULIFLOWER (VG)
- Tempura Cauliflower Tossed with Jalapeño Teriyaki, Scallions and Sesame Seeds, Served with Homemade Vegan Mayo
- USD 19
CRUDOS
- SEARED AHI (GF) (NF)
- Seared Tuna, Sesame Seeds with Crispy Garlic and Jalapeno Teriyaki Sauce
- USD 20
- NIKKEI TUNA CEVICHE (GF) (NF)
- Yellowfin Tuna with Black Leche de Tigre, Topped with Cilantro, Ginger, Red Onion Lime Jus and Aji
- USD 22
- POKE BOWL (NF)
- Choice of Tuna or Salmon Sushi Rice, Avocado, Edamame, Crispy Kale
- USD 28
SUSHI & SASHIMI
- HOSOMAKI SAMPLER (GF) (NF)
- Tuna, Salmon, Asparagus, Spicy Mayonnaise, Sesame Seeds, Chives / 16 pcs
- USD 25
- RAINBOW ROLL (NF)
- Tuna, Salmon, Avocado, Shrimp Tempura, Cucumber, Teriyaki Sauce/ 8 pcs
- USD 29
- SHRIMP AND SALMON ROLL (NF)
- Salmon, Dashi Shrimp, Cucumber, Avocado, Sriracha and Red Curry Sauce / 8 pcs
- USD 29
- ANGRY TUNA (NF) (GF)
- Spicy Tuna, Avocado, Cucumber / 8 pcs
- USD 24
- BARBA ROJA ROLL (NF)
- Fried Maki Topped with Seabass and Togarashi Aioli, Drizzled with Eel Sauce / 8 pcs
- USD 23
- SASHIMI SAMPLER (GF) (NF)
- Tuna, Salmon, Hamachi, Lima / 9pcs
- USD 28
- NIGIRI SAMPLER (GF) (NF)
- Choice of: Tuna, Salmon, Hamachi, Kampachi / 3pcs
- USD 18
WOKS & NOODLES
- PAD THAI
- Rice Noodles Stir-Fried Tossed with Scrambled Eggs, Peanuts, Bok Choy, Green Onion, Mix Vegetables, Tamarindo Sauce
- USD 25
- USD 10 Add Chicken, USD 12 Prawns
- THAI BASIL CHICKEN (NF)
- Stir-Fried Chicken with Asparagus, Basil, Cilantro, Onion and Strips Carrots, Tossed with Fish and Hoisin Sauce
- USD 27
- CASHEW ORANGE CHICKEN
- Crispy Chicken Mixed with Orange Glaze, Green Beans, Red Bell Peppers, Green Onion Topped with Crunchy Roasted Cashews, Served with Jasmine Rice
- USD 28
- SPICY CRISPY BEEF (NF)
- Stir-Fried Local Beef with Green Beans, Carrots, Green Onion, Ginger and Jalapeño, Coated with Hoisin Sauce
- USD 33
- BEEF & BROCCOLI (NF)
- Slices of Beef Tenderloin Stir-Fried with Onion, Broccoli, Mushroom, Bok Choy and Hoisin Sauce. Served with Jasmine Rice
- USD 32
- VEGETABLE STIR FRY (NF) (VG)
- Mixed of Baby Carrot, Shiitake Mushrooms, Bok Choy, Asparagus and Broccoli, Tossed with Sweet Soy Sauce
- USD 21
- COCONUT AND SHRIMP THAI CURRY (NF)
- Shrimp Simmered in Coconut Curry Sauce with Onion, Bell Pepper, Basil and Garlic, Served with Jasmine Rice
- USD 35
- SHRIMP TEMPURA EGG & UDON SOUP (NF)
- Katsoubushi Sock with Udon Noodles Topped with Shrimp Tempura, Steamed Soft-Boiled Egg, Green Onion and Sesame Oil
- USD 30
DESSERTS
- SPECIALS OF THE WEEK
- Indulge in our Pastry Selection, Freshly Baked Daily
- USD 12
- CHURRO ICE CREAM BOWL (NF)
- Vanilla Bean Ice Cream, Served in a Cinnamon Sugared Golden Churro Bowl with your Choice of Caramel or Chocolate Sauce
- USD 16
- CHEF´S SELECTION OF SORBETS AND ICE CREAM
- Sorbet Flavours: Soursop | Raspberry | Coconut | Mango | Strawberry | Pink Guava | Passion Fruit | Lemon | Cas | Chocolate. Ice Cream Flavours: Chocolate | Vanilla | Peanut Butter | Dulce de Leche | Pistachio | Coffee | Stracciatella | Salted Caramel | Cacao Nibs
- USD 15
LITTLE ONES
- PENNE, SPAGHETTI OR FUSILLI PASTA (CD) (NF)
- Choice of sauce: Homemade Tomato or Bolognese
- USD 13
- MAC AND CHEESE (CD) (NF)
- American Cheese Sauce
- USD 11
- CHEESEBURGER (CD) (NF)
- With Fries
- USD 15
- KID PIZZA (CD) (NF)
- Pepperoni, Mozzarella Cheese
- USD 14
- GRILLED STEAK (GF) (NF)
- Asparagus, Baby Potatoes
- USD 15
- GRILLED MAHI-MAHI (GF) (NF)
- Broccoli, Carrots
- USD 16
- GRILLED CHICKEN BREAST (GF) (NF)
- Jasmine Rice, Zucchini
- USD 12
KIDS DESSERTS
- FUNFETTI PARFAIT BAR (NF)
- Creamy Funfetti Crumble Parfait Served with White Chocolate Fudge
- USD 10
- CHURROS (NF)
- Cinnamon Sugar Spiced Churros Served with Chocolate and Caramel Sauce
- USD 13
- WAGON WHEEL (VG) (GF)
- Creamy Cashew “Marshmallow” with Raspberry Jam, Almond and Date Cookie, Covered in Chocolate
- USD 12
- MARSHMALLOW COOKIE BROWNIE (GF) (NF)
- Rich Chocolate Brownie Cookie with Soft Vanilla Marshmallow and Strawberry Jam
- USD 10
- CHEF´S SELECTION OF SORBETS AND ICE CREAM
- Sorbet Flavours: Soursop | Raspberry | Coconut | Mango | Strawberry | Pink Guava | Passion Fruit | Lemon | Cas | Chocolate. Ice Cream Flavours: Chocolate | Vanilla | Peanut Butter | Dulce de Leche | Pistachio | Coffee | Stracciatella | Salted Caramel | Cacao Nibs
- USD 15
[V] VEGETARIAN [CD] CONTAINS DAIRY [GF] GLUTEN FREE [DF] DAIRY FREE [NF] NUTS FREE [VG] VEGAN
*All prices are subject to 13% tax & 10% service charge.
*The consumption of raw and undercooked proteins might result in foodborne illnesses or contamination. This is beyond our standards measures for food safety and hygiene control. Therefore, Four Seasons Costa Rica will not accept any responsibility or liability regarding this matter.