APPETIZERS
- SOM TUM THAI (GF, N, SF)
- Thai Green Papaya, Palm Sugar, Organic Lime, Fresh Thai Chilli
- THB 600
- with Prawns (SF) – THB 800
- TOD MUN PLA KHAO KROB (N, S, SF)
- Thai Fish Cake, Red Curry, Crispy Rice
- THB 600
- YUM WOON SEN (N, SF, P)
- Glass Noodles, Seafood, Pork, Cherry Tomatoes, Chilli Dressing, Celery, Spring Onion
- THB 850
- SATAY GAI (D, N, S, SF)
- Peanut Sauce, Coconut Milk, Roti
- Organic Chicken – THB 600
- Wagyu Beef (B) – THB 850
- YUM SOM O (N)
- Thai Pomelo, Betel Leaves Crispy, Shallots, Lemongrass, Red Grapes
- THB 600
- with Prawns (SF) – THB 800
- GAI YANG JIM JAEW (GF, S, SF)
- Grilled Chicken, Thai Chilli Dipping Sauce
- THB 700
- YUM PU NIM MAMUANG (N, SF)
- Crispy Softshell Crab, Spicy Mango Salad, Sweet and Tangy Thai Sauce
- THB 800
- MOO YANG JIM JAEW (GF, S, SF, P)
- Grilled Marinated Pork Neck, Thai Chilli Dipping Sauce
- THB 800
- YUM NUA YANG (N, SF)
- Wagyu Beef, Thai Chilli, Lemongrass, Fish Sauce
- THB 800
- TOM SAB SEE KRONG MOO (SF, P)
- Northern Spicy Soup with Pork Sparerib, Galangal and Lemongrass
- THB 600
- SAI OUA (N, S, SF, P)
- Northern Spicy Pork Sausage, Galangal, Thai Lime, Thai Chilli
- THB 650
- TOM KHA GAI (GF, SF)
- Spiced Coconut Soup, Organic Chicken, Galangal, Lemongrass
- THB 650
- POR PIA TOD JAY (V, S)
- Crispy Spring Rolls, Cabbage, Carrot, Glass Noodles, Soy Sauce
- THB 550
- TOM YUM GOONG (GF, N, SF)
- Prawns, Lemongrass, Chilli, Galangal
- THB 850
- KHAI JEAW PU (GF, S, SF)
- Stone Crab Crispy Omelette, Spring Onions
- THB 700
ENTRÉES
- KHAO SOI GAI (S, SF)
- Chiang Mai Curry Egg Noodle Soup, Coconut Broth, Thai Chilli
- THB 750
- PAD THAI GOONG (GF, N, S)
- Stir-Fried Rice Noodles, Free-Range Eggs, Tiger Prawns
- THB 800
- PLA KAPONG TOD NAM PLA (SU, N, SF)
- Deep-Fried Gulf of Thailand Sea Bass, Palm Sugar, Thai Fish Sauce
- THB 1,500
- GAI PAD MED MAMUANG (N, S, SF)
- Stir-Fried Organic Chicken, Toasted Cashews, Capsicum, Oyster Sauce
- THB 700
- GOONG PRIEW WHAN (S, SF)
- Southern Thai Prawns, Pineapple, Capsicum, Sweet and Sour Sauce
- THB 950
- MASSAMAN NUA (D, N, SF, B)
- Wagyu Beef, Massaman Curry, Crispy Roti
- THB 800
- GAENG HUNGLAY (GF, N, SF, P)
- Northern Pork Belly Curry, Thai Chilli, Ginger, Tamarind
- THB 800
- GAENG KIEW WHAN (V, GF)
- Green Curry, Royal Project Vegetables
- Chicken (SF) or Pork (SF, P) – THB 700
- Wagyu Beef (SF, B) – THB 850
- GAENG KUA (V, GF)
- Red Curry, Thai Basil
- THB 550
- with Chicken (SF) or Pork (SF, P) – THB 700
- with Gulf of Thailand Tiger Prawns (SF) – THB 800
- with Wagyu Beef (SF, B) – THB 850
- PU NIM PAD PONG KAREE (D, S, SF)
- Wok-Fried Softshell Crab, Yellow Curry, Coconut Milk
- THB 1,100
- PAD KRA PAO (GF, S, SF)
- Stir-Fried Holy Basil, Minced Pork, Free-Range Fried Egg
- THB 700
- KHAO PAD SAPPAROD TALAY (N, S, SF)
- Thai Fried Rice, Mixed Seafood, Chiang Rai Pineapple, Turmeric Curry
- THB 800
- KHAO PAD GAI (GF, S)
- Thai Fried Rice, Organic Chicken, Free-Range Eggs
- THB 700
- PAD PAK MAE SA (V, GF, S)
- Stir-Fried Royal Project Vegetables, Mushroom Sauce
- THB 550
- CHIANGDA PAD KHAI (VG, GF, S)
- Stir-Fried Gymnema Leaves, Free-Range Eggs, Mushroom Sauce
- THB 550
- PAD PAK BOONG (V, GF, S)
- Stir-Fried Morning Glory, Garlic, Soy Sauce
- THB 550
DESSERT
- KHAO NIEW PIAK LUMYAI (V, GF)
- Thai Black Sticky Rice, Chiang Mai Longan, Young Coconut Meat, Coconut Sorbet
- THB 600
- KHAO NIEW MAMUANG (V, GF)
- Thai Sweet Sticky Rice with Mango
- THB 600
- CAKE MAPROW (D, N)
- Coconut Cake
- THB 600
- KANOM THAI RUAM (VG, GF, N)
- Assorted Thai Dessert Platter
- THB 650
- KHAO MAK CHEESECAKE (VG, D, N)
- Homemade Rice Cheesecake
- THB 650
- KLUAY CHEUM KAB I TIM KATI (V, GF)
- Simmered Banana in Syrup
- served with Coconut Sorbet
- THB 500
- PONLAMAI RUAM (V, GF)
- Seasonal Mixed Fruit
- THB 450
- SELECTION OF ICE CREAM (VG, D)
- Vanilla, Strawberry, Chocolate, Chiang Mai Honeycomb, Peanut Butter
- THB 400 (three Scoops)
- SELECTION OF SORBET (V, GF)
- Coconut, Mango, Passion Fruit, Raspberry, Lychee
- THB 400 (three Scoops)
(V) VEGAN, (VG) VEGETARIAN, (SU) SUSTAINABLY SOURCED, (GF) GLUTEN-FREE, (D) DAIRY, (N) NUTS, (S) SOY, (SF) SHELLFISH, (P) PORK, (B) BEEF
Prices are in Thai baht and subject to 10% service charge and applicable government tax. Please alert your server of any food restrictions or dietary preferences you may have and we will do our best to accommodate you. Vegetarian and vegan menus are available upon request.