Appetizers
- Focaccia Bread
- House-Made Tomato Focaccia, 2 Pieces
- USD 18
- Roasted Tomato Soup
- Grilled Triple Cheese Sandwich
- USD 22
- Charred Watermelon & Marinated Shrimp
- Forbidden Black Rice, Ginger Dressing, Marcona Almonds, Snow Peas
- USD 27
- Dungeness Crab Cake
- Avocado, Calamansi, Yogurt, Sugar Snap Remoulade
- USD 38
- Pumpkin Pesto Burrata (V) (GF)
- Pickled Watermelon, Heirloom Tomato, Cucumber, Cilantro
- USD 30
Raw Bar
- Ice Cold Oysters (DF) (GF)
- Pomegranate Mignonette Sauce, Meyer Lemon
- USD 36
- Chilled Gulf Prawns (DF) (GF)
- Chilled Prawns, House-Made Cocktail Sauce, Meyer Lemon
- USD 42
- Seafood Platter * (DF) (GF)
- Maine Lobster Tail, 6 Oysters, 4 Crab Claws, 4 Chilled Prawns, House-Made, Cocktail Sauce, Meyer Lemon
- USD 150
Salads & Bowls
- Mixed Green Salad (GF) (VE)
- Shaved Market Vegetables, Edamame, Balsamic Vinaigrette
- USD 22
- Red Gem Caesar Salad (V)
- Aromatic Brioche Crumble, Aged Parmesan, Caesar Dressing
- USD 24
- Cobb Salad
- Young Bibb Lettuce Mix, Grilled Chicken, Egg, Avocado, Heirloom Tomatoes, Pork Bacon, Radish, Spring Vegetables, Feta, Green Goddess Dressing
- USD 36
- Honey Caramelized Camembert Salad
- Butter Lettuce, Apple Butter, Walnuts, Celery, Apple Cider Vinegar and Tarragon Dressing
- USD 26
- Roasted Beet & Tangerine Salad
- Lavender Goat Cheese, Young Chicory Salad, Pistachios, Hot Citrus Honey Dressing
- USD 28
- Tuna Poke
- Pickled Ginger, Candied Cashew Rice, Cucumber, Crispy Shallots, Spicy Aioli, Sesame
- USD 39
- Salad Enhancements
- Chicken – USD 22
- Salmon – USD 24
- Shrimp – USD 30
- Grilled Lobster Tail – USD 32
- 8 oz Flat Iron Steak – USD 38
- Add 3 Grams Summer Black Truffles – USD 38
Sandwiches & Entrées
- Blvd Burger
- Dry-Aged Bone Marrow Burger, Bibb Lettuce, Bourbon Pork Bacon Onion Jam, Gouda Cheese, Heirloom Tomato, THE Blvd Secret Sauce
- USD 38
- Add Fried Egg + USD 12
- (Vegan Version Available)
- Ora King Salmon
- Sea Beans, Asparagus, Melted Leeks, Charred Lemon Dashi
- USD 42
- Vegan Eggplant Steak (VE)
- Chickpeas, Kelp Caviar, Oyster Mushroom, Pickled Pearl Onion, Tomato Tamarind Chutney
- USD 34
- Dry-Aged Branzino
- Spring Vegetable Salad, Sungold Tomato Sofrito, Fennel and Onion Soubise
- USD 46
- Steak Frites
- Snake River Farms Striploin, Fine Herb Butter, Caramelized Onions
- USD 48
- Fried Chicken Sandwich
- Savoury Cabbage, Daikon Sprouts, Dill Ranch Dressing
- USD 36
- “KFC”
- Korean Fried Chicken, Lobok Pickles, Peanut and Kimchi Aioli
- USD 38
- Garganelli Arrabbiata
- Jimmy Nardello Peppers, Wilted Arugula, Fire-Roasted Romesco, Blistered Tomatoes, Parmigiano Reggiano
- USD 34
Desserts
- Strawberry Sorbet (GF) (VE)
- Vegan Almond Crumb, Freeze-Dried Strawberries
- USD 15
- Honey Cake
- Vanilla, Dulce De Leche, Walnuts
- USD 26
- Mango Coconut Cream Puff
- Vanilla Shortbread, Mango Centre, Caramel, Coconut Mousse
- USD 24
- Affogato (GF)
- Vanilla Gelato, Espresso Shot, Chocolate Discs
- USD 18
- Mille-Feuille
- Banana Gelée, Puff Pastry, Vanilla Whipped Ganache, Brown Butter Crumble
- USD 22
(VE) Vegan, (GF) Gluten-free, (V) Vegetarian, (DF) Dairy-free
Produce sourced from the local Santa Monica Farmers' Market. We proudly use only cage-free eggs in our dishes. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For parties of 6 or more 20% gratuity is added automatically.