Appetizers
- Savoury Parker House Rolls (V)
- Everything Bagel Seasoning, Medjool Butter
- USD 24
- Smoked Burrata & Acorn Squash (V) (GF)
- Apple, Hazelnut, Sage, Brussels Sprouts
- USD 32
- Kuri Squash Soup & Parmesan Mousse (V)
- Black Garlic, Spiced Crème Fraîche, Pepitas
- USD 24
- Marinated Tuna (GF)
- Pear, Snow Peas, Coconut Milk, Puffed Quinoa, Furikake
- USD 36
- Dungeness Crab Cake (GF)
- Pepper Marmalade, Sea Buckthorn Gel, Samphire, Lime Salsa
- USD 46
- Iceberg Lettuce Salad (GF)
- Green Goddess Dressing, Cherry Tomatoes, Applewood Smoked Bacon, Smoked Blue Cheese
- USD 28
- Red Gem Caesar Salad (V)
- Aromatic Brioche Crumble, Aged Parmesan, Caesar Dressing
- USD 26
- Day Boat Scallops (GF)
- Cauliflower, Brown Butter, Lotus Root, Wheat Berries, Capers, Raisins
- USD 58
- Snake River Farms Wagyu Beef Tartare (DF)
- Smoked Mustard, Cornichons, Caviar, Crunchy Radish, Puffed Beef Cracker
- USD 34
Salad Enhancements
- Chicken
- USD 22
- Salmon
- USD 24
- Shrimp
- USD 30
- Grilled Lobster Tail
- USD 32
- 8 oz. Flat Iron Steak
- USD 38
Entrées
- Prime Filet Mignon
- Black Charcoal Potato Mousseline, Rainbow Carrot, Foraged Mushrooms, Sauce au Poivre
- USD 64
- Lobster Pappardelle
- Maine Lobster, Lobster Cream, Basil, Dill
- USD 62
- Roasted Acorn Squash & Mushroom Croquette (VE)
- Pomegranate Seeds, Pumpkin, Pear, Cashew Butter
- USD 34
- Winter Black Truffle Gnocchi (V)
- Brentwood Corn, Chanterelle Mushrooms, Reggiano, Chives
- USD 68
- Jidori Roasted Chicken (GF)
- Forest Mushrooms, Shishito Peppers, Cherry Tomatoes
- USD 38
- Braised Short Rib
- Kabocha Squash & Caramelized Onion Risotto, Tuscan Kale, Beech Mushroom, Medjool Dates
- USD 68
- Chilean Sea Bass
- Tomato Saffron Broth, Mussels, Fregola, Fennel
- USD 76
- Add 3 Grams Oscietra Caviar USD 22
Sides
- Macaroni Au Gratin With Winter Black Truffle
- USD 26
- Yukon Gold Potato Purée (GF)
- USD 24
- Grilled Broccolini (GF) (DF)
- Honey Garum Vinaigrette, Harissa Spice
- USD 20
- Roasted Squash (V)
- Baby Yams, Smoked Labneh, Walnut Crumble
- USD 18
- Winter Black Truffles
- 3 Grams, Add to Any Dish
- USD 38
Desserts
- Coconut Cake
- Vanilla, Mascarpone, Passion Fruit
- USD 20
- S’mores Bread Pudding
- Pain au Chocolat, Vanilla, Marshmallow, Graham Cracker, Chocolate Sorbet
- USD 22
- Pavlova
- Seasonal Fruit, Crème Fraîche, Vanilla
- USD 17
- Ice Cream Sundae
- Cream Cheese Ice Cream, Strawberry, House-Made Waffle
- USD 19
- Chamomile Panna Cotta (VG) (GF)
- Vanilla, Pineapple Chip, Yuzu
- USD 15
- Apple Pie
- Cinnamon, Nutmeg, Custard, Vanilla Gelato
- USD 20
- The Tasting Experience
- A trio of decadent, nut and chocolate-inspired mini desserts
- USD 26
The Only Caviar
Classic Accoutrements Served with Potato Blinis
- White Sturgeon 30 Grams
- Known as the Pacific sturgeon, it features medium-sized, dark grains from gray to black. Its buttery, slightly nutty flavour, smooth texture, and delicate taste make it a prized, premium caviar.
- USD 165
- Siberian Sturgeon 30 Grams
- Harvested from Siberian sturgeon, Baerii caviar offers a creamy, subtly briny flavour with a hint of sweetness. Esteemed for its smooth texture and balanced taste, it’s a favourite among caviar enthusiasts.
- USD 245
- Oscietra 30 Grams
- Renowned for its nutty flavour and golden to dark brown eggs, Oscietra caviar comes from Russian sturgeon, offering a refined taste that delights connoisseurs.
- USD 310
(VE) Vegan, (GF) Gluten-free, (V) Vegetarian, (DF) Dairy-free
Produce sourced from the local Santa Monica Farmers' Market. We proudly use only cage-free eggs in our dishes. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For parties of 6 or more 20% gratuity is added automatically.