Celebrate the return of Dine LA with a tantalizing three-course prix fixe dinner highlighting California-fresh ingredients and seasonal flavours. Begin with a chef’s amuse-bouche. Then choose a starter such as Seafood Salad & Nori Parker House Rolls, Ruffled Vegetable Carpaccio or Green Onion & Crème Fraîche Cannoli. For the main course, enjoy Braised Beef, Rotisserie Chicken, John Dory or Smoked Celeriac Steak. Conclude your meal with a dessert like the Tasting of Citrus, BW Opera Cake or Cocoa Arroz Crème.