In-Room Dining Menu

All menus are subjected to changes due to seasonality

Prices are in Bahraini Dinar and are inclusive of service charge, government levy and VAT

BREAKFAST MENU

6:00am – 11:30am

CONTINENTAL BREAKFAST (V): Your Choice of Fresh Juice Orange, Pineapple, Carrot, Grapefruit Homemade Bakery and Bread Basket Croissant, Chocolate Croissant, Danish French Baguette, Your Choice of Toast, Seasonal Fruit Salad or your choice of Organic Cereals Granola, Alpen Muesli, Bran Flakes or Corn Flakes with Whole, Skimmed or Soy Milk Your Choice of Coffee, Hot Chocolate or Tea

AMERICAN BREAKFAST: Your Choice of Fresh Juice Orange, Pineapple, Carrot, Grapefruit Homemade Bakery and Bread Basket Croissant, Chocolate Croissant, Danish French Baguette, your choice of toast, Seasonal Fruit Salad or Your Choice of Organic Cereals Granola, Alpen Muesli, Bran Flakes or Corn Flakes with Whole, Skimmed or Soy Milk Egg Two Eggs any Style - Fried, Scrambled, Poached Boiled, Omelette Slow Baked Tomato, Roasted Potato Your choice of Turkey Bacon or Chicken Sausage or Any dish from our Four Seasons Egg Your choice of Coffee, Hot Chocolate or Tea; 15.5

BAHRAINI BREAKFAST (V): Your Choice of Fresh Juice Orange, Pineapple, Carrot, Grapefruit Freshly Baked Arabic Bread Labneh , Soft Boiled Chickpea Spiced Scrambled Eggs & Tomatoes Balaleet Sweet Vermicelli with Eggs Foul Medammes Stewed Fava Beans, Bahraini Spices, Olive Oil Luba Spiced Baked Red Beans,Tomato Your choice of Arabic coffee or Karak tea; 16

WELL-BEING BREAKFAST (V): Your Choice of Fresh Juice Orange, Pineapple, Carrot, Grapefruit Seasonal Fruit Salad Yogurt Your choice of Plain, Low Fat, Greek or Fruit Yogurt or Sugar Free Chia Seeds Swiss Bircher Muesli with Soya Milk Organic Egg White Omelette With Herbs, Baby Spinach, Avocado Your choice ofCoffee, Hot Chocolate, Tea or Herbal Infusion; 15.5

BREAKFAST MENU

A LA CARTE BREAKFAST

6:00am – 11:30am

BAKERIES: All selections served with Butter, Assorted Jams and Honey; Homemade Bakery and Bread Basket (V) Croissant, Chocolate Croissant, Cinnamon Roll French Baguette, your choice of Toast 6; Homemade Plain Croissant (V) 3pcs 4.5; Chocolate Croissant (V) 3pcs 4.5; Cinnamon Roll (V) 3pcs 4.5

CEREAL: YOUR CHOICE OF ORGANIC CEREALS (V); Granola, Alpen Muesli, Bran Flakes or Corn Flakes with Whole, Skimmed or Soy Milk 4.5

DAIRY: Options:; Yogurt (V) (GF) Your choice of Plain, Low Fat, Greek or Fruit Yogurt 4.5; Halloumi (V) (GF) 3.5; Labneh (V) (GF) 3.5

BREAKFAST SPECIALTIES: Options:; Buttermilk Pancake (V) Maple Syrup, Fresh Berries, Vanilla Chantilly 5.5; Foul Medammes (V) (GF) Stewed Fava Beans, Toasted Cumin Seeds, Tomato Spring Onion and Arabic Bread 5

FRUIT: Options:; Seasonal Fruit Salad ( V ) (GF) 5.5; Seasonal Fruit Plate ( V ) (GF) 6

FOUR SEASONS EGG: All served with slow baked tomato, roasted potato; Two Eggs Any Style (V) Fried, Scrambled, Poached, Boiled, Omelette 7; Egg Benedict Turkey Ham or Smoked Salmon, Hollandaise Sauce, Muffins 8; Shakshuka (V) (GF) Baked Eggs with Capsicum, Onion, Tomato Sauce, Feta Cheese 7; Balaleet (V) (GF) Sweet Vermicelli with Egg, Prunes 4

SIDE: Options:; Classic Baked Beans (V) (GF) 2.5; Homemade Chicken Sausage 3.5; Turkey Bacon (GF) 3.5; Sautéed Potato (V) (GF) 3; Sautéed Mushrooms (V) (GF) 3

ALL DAY MENU

STARTER

CAESAR SALAD: Romaine Caesar Salad, Crispy Veal Bacon, White Anchovies; 8; with Grilled Chicken 9; with Grilled Gulf Prawns 10

QUINOA SALAD (V) (GF): Avocado, Cherry Tomatoes, Arugula, Feta, Mango Honey Mustard; 9.5

MEZZE PLATTER (V): Cold - Tabouleh, Hummus, Mouhamara, Vine Leaves (V) Hot - Kebbeh, Cheese Sambousek, Spinach Fatayer Vegetable Samosa; 9; INDIVIDUAL MEZZE SELECTION 3.5

ALL DAY MENU

SOUP

MUSHROOM SOUP (V) (GF): Creamy Wild Mushroom Soup, Truffle Oil, Parmesan Shaving

LENTIL SOUP (V): Cumin Infused Lemon Lentil Soup, Toasted Pita Bread Lemon Wedge

ALL DAY MENU

SANDWICH AND PIZZA

All sandwiches are served with your choice of French fries or mixed greens

CLUB SANDWICH: Turkey Bacon, Grilled Chicken Breast, Lettuce, Tomato, Fried Egg, Avocado; 12

STEAK SANDWICH: Grilled Beef Sirloin, Melted Brie Cheese; 12

CHICKEN SHAWARMA: Oriental Spiced Chicken, Salad, Garlic Aioli, Tahini Sauce Pickled Vegetables, Saj Bread; 8.5

GRILLED WAGYU BEEF BURGER: Sesame Brioche Bun, Brie Cheese, Tomato, Pickled Horseradish Mayonnaise; 13.5

MARGHERITA PIZZA (V): Tomato, Mozzarella Cheese, Basil, Oregano; 9

PEPPERONI PIZZA: Beef Pepperoni, Tomato, Mozzarella Cheese, Oregano; 10

ALL DAY MENU

PASTA

PENNE ARRABIATA (V): Homemade Spicy Tomato Sauce; 9

SPAGHETTI BOLOGNESE: Slow Cooked Beef in Tomato Sauce, Parmesan Cheese; 11.5

ALL DAY MENU

MAIN AND GRILL

BIRYANI: Herbed and Spiced Indian Rice Specialty, Cucumber, Mint, Raita, Mango, Pickles; with Chicken 14; with Lamb 15.5; with Shrimp 17

BUTTER CHICKEN: Indian Spiced Roasted Chicken Cooked in Tomato, Sauce, Steamed Basmati Rice; 15.5

ORIENTAL MIXED GRILL: Beef Kebab, Lamb Kofta, Lamb Chops Chicken Shish Taouk, Local Leaves Salad; 24

ALL DAY MENU

FROM THE CHARGRILL

Served with a sauce and a side of your choice

U.S BLACK ANGUS BEEF STRIPLOIN: 250gr (GF); 24.5

FRESH NORWEGIAN SALMON: 160gr (GF); 15.5

SAUCE: MADAGASCAR GREEN PEPPERCORN - WILD MUSHROOM-TRUFFLE JUS - HOLLANDAISE - CAFE DE PARIS BUTTER

SIDE: Options:; FRENCH FRIES (V) 3.5; MASHED POTATO (V) (GF) 3.5; SAUTÉED POTATO (V) (GF) 3.5; FRENCH BEANS WITH MUSHROOM (V) (GF) 3.5; STEAMED VEGETABLES (V) (GF) 3.5; STEAMED BASMATI RICE (V) (GF) 3.5

DESSERT

SEASONAL FRUIT PLATE (V) (GF): 5.5

UM ALI (V): Oriental Bread Pudding, Rose Water, Nuts, Raisins; 5.5

BLUEBERRY CHEESECAKE (V): White Chocolate Crémeux; 6.5

FUDGY DARK CHOCOLATE BROWNIES (V): Chocolate Ice Cream; 6.5

ICE CREAM (V) (GF): Vanilla, Chocolate, Strawberry; per cup (100gm) 2.5

SORBET (V) (GF): Mango, Raspberry, Lemon; per cup (100gm) 2.5

FOR OUR LITTLE ONES

KIDS BREAKFAST

Served with your choice of water, milk, lemonade, apple or orange juice

(choose one)5

CEREAL WITH FRESH FRUIT SALAD (GF): All-Bran, Corn Flakes, Coco Pops, Rice Krispies, Frosties Served with Milk or Dairy Free Milk and Fruit Salad

PLAIN, LOW FAT OR FRUIT YOGURT: (GF)

WARM OATMEAL (GF): California Dried Plums Compote

ONE FREE RANGE EGG ANY STYLE (GF): Potato Hash, Tomatoes

MINI WAFFLES: Maple Syrup, Berries Compote

FOR OUR LITTLE ONES

KIDS ALL DAY DINING

Served with your choice of water, milk, lemonade, apple or orange juice

(choose one) 6.5

HAM & CHEESE SANDWICH: Turkey Ham, Swiss Cheese, Fresh Tomato

MINI CHICKEN CLUB SANDWICH: Chicken, Avocado, Tomato, Greens

PENNE PASTA: Cherry Tomato, Fresh Basil

MACARONI & CHEESE: Cheddar Cheese

CRISPY CHICKEN FINGERS: Mashed Potatoes or French Fries

BEEF OR CHICKEN BURGER: Homemade Seeded Bun, Tomato, Lettuce, French Fries

FOR OUR LITTLE ONES

DESSERT

(choose one)3.5

CHOCOLATE BROWNIE (V): Vanilla Ice Cream, Crunchy Toffee

ICE CREAM (V) (GF): One Scoop of Ice Cream with a Cookie and Chocolate Sauce

FRESH FRUIT SALAD (GF): Selection of Fresh Seasonal Fruits

BABY FOOD: Please contact our In Room Dining team directly for tailor made food

All menus are subjected to changes due to seasonality

BREAKFAST MENU

BREAKFAST MENU

ALL DAY MENU

ALL DAY MENU

ALL DAY MENU

ALL DAY MENU

ALL DAY MENU

ALL DAY MENU

DESSERT

FOR OUR LITTLE ONES

FOR OUR LITTLE ONES

FOR OUR LITTLE ONES

V – Vegetarian GF – Gluten Free Please let us know if you have any food allergies, dietary restrictions or special considerations.