Available from 12:30 pm to 6:00 pm
BITES FROM OUR ASIAN KITCHEN
- Pan Seared Duck Dumplings
- House Made Kimchee | Ssamjang | Plum
- Chili “Dan Dan” Chicken Dumplings
- Sichuan Pepper | Roasted Peanuts
- Lobster & Shrimp Spring Rolls
- Honey & 10-Spice Dipping Sauce
- Szechuan Lamb Dumplings
- Crispy Shallots | Toasted Chili
- Korean Fried Chicken
- Rice Batter | Bibimbap Dipping Sauce | Scallion Rolls
- “Bistek Cheesesteak”
- Caramelized Onions | Crispy Mojos | Pandesal Roll
- Furikake Fries
- Parmesan | Wasabi - Calamansi Aioli
- Prawn Toast
- Sriracha Aioli | Shaved Bonito | Salmon Roe
- Pan Seared Pot Stickers
- Wagyu Beef | Chili Oil | Cilantro & Black Vinegar
- Chirashi Bowl
- Tuna | Salmon | Sea Bream | Cucumber
FROM OUR PASTRY CHEF
- Creme Brulee
- Apple & Lemongrass Compote | Green Apple & Mint Sorbet
- Warm Chocolate Fondant
- Roasted Cocoa Streusel | Earl Grey Tea Ice Cream
DINNER MENU
To explore our full menu, please view the re/Asian Cuisine Menus.