Our menu incorporates sustainably sourced ingredients that evolve with the seasons. As part of our commitment, the culinary team sources from local and responsible producers.
COLD APPETIZERS AND SALADS
- Prawn and Sea bass (SF)
- Mint Leaf, Tomato, Chilli Oil
- EUR 34
- Greek Salad (GF) (VG) (D)
- Tomato, Cucumber, Red Onion, Bell Pepper, Feta Cheese, Oregano
- EUR 24
- Tuna (GF)
- Tuna Tartare, Avocado, Seaweed, Wild Radish
- EUR 30
- Cherry Tomato and Strawberry (Ν)
- Bocconcini From Kerkini, Pistachio, Mint Oil
- EUR 26
- Arugula (D) (Ν)
- Watermelon, Feta Cheese, Roasted Peach, Almond, Balsamic Vinaigrette with Honey
- EUR 26
Hot Appetizers
- Prawn (GF) (SF) (D)
- ‘‘Saganaki,’’ Ouzo, Tomato Sauce with Feta, Cheese and Red Bell Pepper
- EUR 32
- Octopus
- Grilled, Fava, Onion, Kalamata Aged Vinegar
- EUR 36
- Calamari (D)
- Tarama, Bottarga Powder
- EUR 24
- Feta (D)
- Phyllo Pastry, Dried Fig from Kymi, Sesame
- EUR 20
- Sausage “Bougiourdi” (D)
- Beef, Feta Cheese, Florinis Pepper, Sweet Chilli
- EUR 29
- Kolokythokeftedes (VG) (D)
- Zucchini Patties, Feta, Spearmint
- EUR 18
Pasta
- Kritharaki (SF) (D)
- Orzo Pasta, Lobster, Graviera, Vegetables, Basil
- EUR 64
- Seafood (SF) (D)
- Prawn, Langoustine, Calamari, Octopus, Sea Bass, Tomato, Basil
- EUR 40
- Papardelle (D)
- Beef Stew, Ladotiri
- EUR 38
- Striftaria (VG)
- Pasta, Summer Vegetables, Parsley, Olive Oil
- EUR 25
MAINS
- Sea bass
- Broccolini, Fennel, Arugula, Carrot and Orange Vinaigrette
- EUR 38
- Kebab (D)
- Beef and Lamb, Yoghurt, Florinis Pepper Sauce, French Fries
- EUR 37
- Sole (GF) (D)
- Sautéed, Lemon, Caper, Zucchini, Potato
- EUR 52
- Chicken (GF) (D)
- 1/2 Chicken Grilled, French Fries, Sumac Yoghurt Fattoush Sauce
- EUR 35
From the Grill
- Fish Of The Day 140/kg
- Visit our fish display
- Aged Striploin From Naxos (280gr)
- Roasted Asparagus and Potatoes, Rosemary, Smoked Paprika Sauce, Corn
- EUR 50
- Lobster (SF) 160/kg
- Visit our fish display. Grilled or with Pasta and Tomato Sauce, Basil
- Lamb Chops
- Local Baby Lamb Chops 500gr, Served with French Fries
- EUR 64
ACCOMPANIMENTS
- French Fries (V) (GF)
- Sea Salt
- EUR 10
- Asparagus and Grilled Mushrooms (D)
- Arugula, Graviera
- EUR 12
- Wild Rice (VG) (GF) (D)
- Herbs, Olive Oil
- EUR 10
- Seasonal Greens (VG) (GF)
- Lemon, Olive Oi
- EUR 10
- Pita Bread (VG)
- Salt, Oregano
- EUR 5
- Roasted Potatoes
- Rosemary, Lemon
- EUR 10
Please inform your server for any allergies or intolerances you may have. All prices are in euro and include all applicable taxes. Market Inspector: Adam Khalil
(VG) Vegetarian (V) Vegan (GF) Gluten-free (D) Contains Dairy (N) Contains Nuts (SF) Shellfish