At Four Seasons Hotel Amman, fine dining is elevated to an art form. Experience our downtown restaurants, where local and international dishes are crafted with precision, and enjoy the elegant views that provide the perfect ambience for your culinary experience.
All Food and Drink
French Brasserie
La Capitale
Enjoy a menu of updated French classics in this traditional brasserie that blends timeless elements with modern, fashionable details and includes Jordan’s first farm-to-glass, seasonal bar menu.
Breakfast
Olea
Breakfast is our specialty at Olea, where you can start each day with your choice of hot and cold dishes and gourmet treats made from top-quality local ingredients, or join us for special occasion brunches.
Bar
SIRR
Enter through the purple door and you’ll find this intimate bar bedecked in dark-wood paneling and rich leather seating, offering a variety of gourmet burgers from Tex-Mex to Smoked Brisket.
All-Day Dining & Afternoon Tea
The Foyer Lounge
Make yourself at home in the Hotel’s living room. Join us for a healthy brunch, traditional English Afternoon Tea service or pop in for a bite to eat with friends.
Southern California Cuisine
FIVE Grill & Lounge
At our casual and trendy terrace, enjoy Southern California cuisine while overlooking the streets of Amman.
Greek Pop-Up
Helios & Selene
Dive into an evening under the stars at Helios & Selene, the new poolside Greek pop-up lounge at Four Seasons Hotel Amman. You and your friends are invited to enjoy summer in the city where you can take night dips in the water, dance to DJ beats and savour delicious Greek cuisine such as tapas, charcoal kababs and pita sandwiches.
24-Hour Service
In-Room Dining
For breakfast in bed, impromptu business meetings or romantic meals in the privacy of your own room, we’ve got you covered, day or night.
French Brasserie
La Capitale
Enjoy a menu of updated French classics in this traditional brasserie that blends timeless elements with modern, fashionable details and includes Jordan’s first farm-to-glass, seasonal bar menu.
Breakfast
Olea
Breakfast is our specialty at Olea, where you can start each day with your choice of hot and cold dishes and gourmet treats made from top-quality local ingredients, or join us for special occasion brunches.
Bar
SIRR
Enter through the purple door and you’ll find this intimate bar bedecked in dark-wood paneling and rich leather seating, offering a variety of gourmet burgers from Tex-Mex to Smoked Brisket.
All-Day Dining & Afternoon Tea
The Foyer Lounge
Make yourself at home in the Hotel’s living room. Join us for a healthy brunch, traditional English Afternoon Tea service or pop in for a bite to eat with friends.
Southern California Cuisine
FIVE Grill & Lounge
At our casual and trendy terrace, enjoy Southern California cuisine while overlooking the streets of Amman.
Greek Pop-Up
Helios & Selene
Dive into an evening under the stars at Helios & Selene, the new poolside Greek pop-up lounge at Four Seasons Hotel Amman. You and your friends are invited to enjoy summer in the city where you can take night dips in the water, dance to DJ beats and savour delicious Greek cuisine such as tapas, charcoal kababs and pita sandwiches.
24-Hour Service
In-Room Dining
For breakfast in bed, impromptu business meetings or romantic meals in the privacy of your own room, we’ve got you covered, day or night.
Meet the Team
ANAS AL QUSAIRI
Executive Pastry ChefAnas Al Qusairi has been making life sweeter at Four Seasons Hotel Amman since 2008. Since 1993, he knew he wanted to be a chef, and he made his dream a reality. Anas makes a mean mohalabia, a traditional Middle Eastern milk pudding that is the perfect light dessert after a heavy meal. To balance his sweet side, his favourite condiment is hot sauce, and his guilty pleasure snack is pumpkin seeds. Naturally, his favourite cooking show is “Cake Boss.”
“Baking is fun, so when I bake, I love my surroundings to be bustling with energy. I prefer to work with music playing and in the company of lots of people.”
Khalid Ballout
Chef de Cuisine, La CapitaleKhalid Ballout started his career at Four Seasons Hotel Amman back in 2012 at the position of Cook 3. His drive, passion and commitment led him to our signature brasserie, La Capitale, where he began as Junior Sous Chef learning from the French Chef de Cuisines that headed the restaurant. That catapulted him into the role of Sous Chef, acting as the Head Chef of La Capitale since 2021 before becoming Chef de Cuisine in 2022.
“I’m excited to be leading the team at La Capitale and my goal is to leave guests with memorable experiences, and let them know they’re part of our family.”
Events
- View Delivery Menu
Four Seasons In Your Home
Whether it's for a special occasion, family gathering or to satisfy a craving for that one-of-a-kind Four Seasons dining experience, we can deliver all your favourite dishes straight to your door. Choose from our special delivery menu and enjoy the Four Seasons food you love in the comfort of your own home.
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