Menu
- Beverage
- Yogurt Shanina with Mint and Pomegranate (D), Tea with Mint or Turkish Coffee
- Bakery Basket
- Shrak Bread, Taboun Bread, Pita, Kawk with Date (G)
- Pomegranate & Pomelo
- Mint Salad
- Half-Moon Eggplant (D, N)
- Stuffed with Labneh Jarashia, Walnuts, Dried Black Olives
- Whipped Butter Selection (D)
- Jameed Karaki, Jordanian Honey
- Hummus bil Lahmeh (N, L, SM)
- Pine Nuts, Beef
- Fatteh Cup (G, N, L, SM, D, SY)
- Crispy Shrak Bread, Chickpeas, Beef, Pine Nuts, Pomegranate
- Green Shakshuka (L, E, SM)
- Parsley, Spring Onion, Green Chili, Zucchini, Spinach
- Falafel Crispy Hash Browns (L, SM)
- Cherry Tomato, Radish, Cucumber
- Mini Manakish (G, D, SM)
- Za’atar & Cheese
- Selection of Pickles & Olives