Lunch & Dinner
Cold Mezzeh
85
- Hummus
- Chickpeas Purée, Sesame Paste, Lemon
- Mutabbal
- Grilled Eggplant Purée, Sesame Paste, Lemon, Pomegranate
- Labneh
- Creamy Yoghurt Dip, Dry Mint
- Fattoush
- Crisp Vegetables, Sumac, Pomegranate Syrup, Mint, Crispy Pita Bread
- AppleTabbouleh
- Wheat, Onion, Lemon Juice, Olive Oil, Apple, Parsley
- Beetroot
- Beetroot, Rucola, Onion, Olive Oil, Lemon Juice, Parsley
- Warak Enab
- Vine Leaves Stuffed With Rice, Tomatoes, Onion, Mint
- Mohammara
- Roasted Red Capsicums, Breadcrumbs, Walnuts, Harissa
- Rahib Salad
- Grilled Eggplant, Bell Pepper, Roasted Onions, Pomegranate
- Fasolia Bel Zeet
- Roasted Green Beans, Onion, Tomato, Garlic, Olive Oil
Hot Mezzeh
95
- Cheese Samboussek
- Fried Dough Filled With Feta Cheese
- Meat Samboussek
- Fried Dough Filled With Minced Lamb
- Kebbeh
- Minced Lamb Beef Meatballs, Crushed Burghul Wheat, 7 Spices
- Hummus Bel Lahm
- Hummus with Lamb Meat
- Makanek
- Pan-Fried Home-Made Lamb Sausages, Lemon, Coriander
- Kebbeh Mabroumeh
- Lamb, Pistachio, Almond, Nutmeg, Special Spices
- Batata Harrah
- Sautéed Potatoes Cubes with Garlic, Coriander, Chilli Sauce
- Sawa Dadajaj
- Chicken Liver, Garlic, Onion, Lemon Juice, or Pomegranate
- Grilled halloumi
- Grilled Halloumi with Fresh Tomato
Soup
- Makhlouta
- Middle Eastern Red Lentil, Beef, Rice, and Onions Clarified Butter
- 125
- Oats
- Traditional Lamb Broth with Oatmeal, Vegetables
- 125
- Braised Seafood
- Prawns, Calamari, Clams, Tomatoes, Coriander
- 185
From The Grill
Served With Grilled Vegetables and White Rice
- Sheesh Tawouk
- Boneless Chicken Marinated With Garlic, Tomato Paste, Spices
- 220
- Lamb Chops
- Marinated Lamb Chops with Onions, Tomatoes, Spices
- 420
- Grilled Kofta
- Minced Lamb Meat Marinated With Onions, Parsley, Spices
- 245
- Sheesh Kebab
- Tender Meat Cubes Marinated With Tomato, Onions, Spices
- 480
- Mixed Grill
- Sheesh Kebab, Kofta, Boneless Chicken and Lamb Chops
- 575
- Mixed Seafood Grill
- Seabass, Shrimp, Salmon with Lemon-Butter Sauce
- 595
Main Course
- Kofta Furkhara
- Minced Lamb, Fried Eggplant, Onion, Capsicum, Tomato Sauce
- 285
- Keebeh Mashwi
- Beef, walnut, Capsicum Paste, Pomegranate Syrup
- 245
- Maklouba
- Layers of Fried Eggplant, With Your Choice from Lamb Beef or Chicken
- 285
- Shakriah Bel Lahm
- Braised Lamb Shank, Onions, Pine, Yoghurt with Vermicelli Rice
- 425
- Warak Enab
- Lamb Shoulder, Stuffed Vine Leaves with Rice and Herbs
- 350
- Byblos Dajaj
- Grilled Chicken with Smoked Eggplant Purée, Grilled Chili Tomato Garlic Coulis
- 285
- Tajin Burghul
- Whole Wheat Burghul with Local Spices Serve With Mint Yoghurt And you’re Choice Of
- Lamb 395
- Chicken 235
- Seabass Harrah
- Marinated Seabass with Tomato, Spice Sauce, Green Beans, Potato and Sayadiah Rice
- 350
- Salmon Tajin
- Roasted Salmon, Garlic, Yoghurt, Tahini With Sayadia Rice
- 380
- Farouj Moushab
- Half Boneless Chicken, Garlic, 7 Spicy
- 240
Fattah
- Fattah Hummus
- Layers of Boiled Chickpeas, Toasted Bread, Garlic Topped With Yoghurt and Sesame Tahina
- 145
- Chicken Fattah
- Layers of Toasted Bread, Rice, Chicken Soaked With Yoghurt Sauce Topped With Nuts
- 210
Desserts
- Maamoul Warm with Cream, Pistachio and Vanilla Ice Cream
- 110
- Rice Pudding with Nuts
- 110
- Gazelle Lebanon with Ice Cream and Pistachio
- 110
- Halawet El Jibn with Honey
- 110
- Rice Pudding with Nuts
- 110
- Kunafa Bil Jibn
- 145