Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our award-winning restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.
- 11:30 am – 2:30 pm Last order at 2:00 pm
- 6:00 pm – 10:30 pm Last order at 10:00 pm
- Dress code
- Smart casual; Long pants and close-toed shoes required for gentlemen
- HANDCRAFTED RICE DUMPLINGS
To celebrate the annual Dragon Boat Festival, Jiang-Nan Chun’s Dim Sum Chef Wai Hong Man and his team presents a quartet of handcrafted glutinous rice dumplings made with premium ingredients. Look forward to a new sweet dumpling creation, in addition to time-honoured savoury selections. Available for takeaway through June 22.Order Now
- Mesquite Wood-Roasted Peking Duck
- Deep-fried Crab Shell
- Braised Spiny Lobster
with Superior Stock
- Honey-Glazed Pork Collar
- Steamed Lobster and Scallop Dumpling
If words do not suffice, let us convey with food.Cleo Shao Restaurant Manager
With comfortable leather seats, 65-inch TVs and carved wood details, Jiang-Nan Chun’s elegant private dining rooms are perfect for intimate family dinners and cocktail parties or important business meetings.Details
- June 10 to 18Reserve now
Father’s Day CelebrationsTreat Dad to a gastronomic journey with a six-course set menu featuring classic Cantonese cuisine, and where Chinese cuisine meets modern sophistication. SGD 198 per person. Available for lunch and dinner.
- Reserve now
Business Set LunchSavour Jiang-Nan Chun favourites including signature dim sum, barbecued meats and double-boiled soup in a specially curated five-course set lunch by Executive Chinese Chef Alec Khoo. SGD 98 per person.
More Dining Options
Private DiningOur seven elegant private dining rooms at Jiang-Nan Chun and Nobu Singapore are perfect for intimate family dinners and cocktail parties or important business meetings.
Gourmet To GoEnjoy fresh market flavours and signatures dishes from our award-winning kitchens in the comfort of your home, crafted with your wellness in mind.
One-Ninety RestaurantRelish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.
Nobu SingaporeExperience celebrity chef and restaurateur Nobu Matsuhisa’s creative cuisine of traditional Japanese cooking with Peruvian flavours, at the world’s first Nobu restaurant with an outdoor designer Japanese garden and private dining show kitchen.
One-Ninety BarDynamic and passionate about all things botanical, One-Ninety Bar indulges the senses with sophisticated craftsmanship in every shake and stir. Subtly playful, much like the play of light and dark throughout the space, One-Ninety Bar has a “secret garden” – a breezy outdoor terraza perfect for balmy, al fresco imbibing.
Pool HouseAn oasis of well-being, the Pool House offers an enviable view of the turquoise pool just steps away and is swathed in soft, natural daylight amidst vertical green gardens. Tropical and relaxed, an inclusive menu has been developed in consultation with an accredited nutritionist and spotlights healthy creations as well as a wide selection of plant-based fare, using sustainably sourced produce wherever possible.
In-Room DiningWhether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
Garden@One-NinetyLush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is set in an alfresco terrace. Ideal for relaxed socials and inspired by the nearby Singapore Botanic Gardens, the menu is kept fresh and keenly focused on market produce, with a dedicated plant-based selection, craft cocktails and wellness-focused alternatives.