Dine under the stars in summer or by the fireplace in winter. In this charming indoor-outdoor venue, savour traditional Italian dishes such as hand-cut ravioli, mushroom risotto and slow-cooked lamb loin.
HOURS
- Dinner
- 6:30 pm – 10:30 pm Il Frantoio operates on an alternating weekly schedule. Please contact us for details and reservations.
Signature Dishes
BURRATA DI BUFALAOrganic Heirloom Tomato, Fresh Basil, Seeds, Extra Virgin Olive Oil
GIGLIHomemade Squid Ink Pasta, Prawns, Calamari, Cherry Tomato
RISOTTO AI FUNGHITruffle, Wild Mushrooms
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