Reminiscent of a bustling European market hall, this buffet restaurant in Seoul is an international bazaar of flavours and cuisines. The Market Kitchen features live cooking stations with a premium breakfast buffet, a dedicated seafood station, and a 24k‑gold chocolate fountain. Located on the hotel’s lower level, it offers 178 seats and six private dining rooms, making it one of Seoul’s best spots for breakfast, lunch, and dinner buffets.
HOURS & information
- Breakfast
- 6:30 am – 10:30 am
- Weekday Lunch
- Monday – Friday, 11:30 am – 2:30 pm
- Dinner
- Monday – Friday, 5:30 pm – 9:30 pm Thursday: Meat Lover’s Night Friday: Seafood Night
- Weekend & Holiday Lunch
- Saturday & Sunday, 11:30 am – 3:00 pm
- Weekend & Holiday Dinner
- Saturday & Sunday, 5:00 pm – 9:30 pm
- Children ages 4 to 12
- Half off adult pricing
- Dress code
- No sportswear, sandals, flip-flops or slippers
- Please note
- Enjoy the buffet for two hours from the time of your arrival. If our Hotel is busy, there may be a short wait during breakfast hours.
Highlights
Seafood stationEnjoy a selection of fresh seasonal seafood cooked to order by our chefs.
24k gold chocolate fountainOur chocolate fountain, crafted from 24K gold, includes a chocolate waterfall.
Events
Meat Lover’s Night
Thursday, 5:30 pm – 9:30 pm
From beef tenderloin Wellington and premium Korean hanwoo yukhoe to Yu Yuan’s signature Beijing duck, explore a curated selection of buffet offerings this summer at The Market Kitchen.
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