A TASTE OF CAMPANIA
Campania, located in Southern Italy, is one of the country's most flavorful and culturally rich regions. With Naples as its capital and landmarks like the Amalfi Coast, Mount Vesuvius, and Capri, the cuisine reflects a perfect balance of earth and sea, rich in Mediterranean character.
Two courses CZK 690; Three courses CZK 790
FIRST COURSE
- ZUCCHINE ALLA SCAPECE
- Fried Baby Zucchini, Sage Pesto, Mint Oil
- ZUPPA DI COZZE O& CANNELLINI
- Chilled Mussles Soup, Cannellini, Parsley Coulis, Bread Croutons, Chili Oil
SECOND COURSE
- GNOCCHI ALLA SORRENTINA
- Potato Gnocchi, Marinara Sauce, Mozzarella Lemon Sauce
- MELANZANA E PROVOLA STUFFED
- Eggplant, Smoked Provola Cheese, Basil Salsa Verde
THIRD COURSE
- ITALIAN CHEESE TRIO
- Apple Compote, Rye Bread
- CARPRESE
- Almond Cream, Chocolate Tuille, Lemon Ice Cream