We believe that every celebration is as unique as the couple themselves, which is why we promise that your wedding will be the only one on the property that day. Your dedicated wedding manager will work closely with you every step of the way, from coordinating the schedule of events and marriage paperwork to menu designs and ceremony décor. With Four Seasons, you can rest easy knowing you’re in excellent hands.
Let us help plan your wedding. 1 (808) 874-8000 Contact


  • Outdoor wedding reception table under pergola with white curtains
    Creative Event Design

    You choose the venue and we’ll transform it to perfectly match your personal style.

  • Floral wedding crowns on table near basket

    From bridal bouquets, boutonnieres, flower crowns and lei to creative table centrepieces and ceremony archways draped in beautiful blooms, our floral designers can do it all.

  • Fire dancer spins fire on the beach
    Local Performers

    Celebrate our island culture by weaving in traditional customs such as fire dancing, ukulele music and hula into your wedding.


Our seafood comes straight from the Pacific and our cheese from the island’s nearby farms. On Maui, everything is fresh and flavourful. And believe us, your guests will notice. Our talented chefs love to make the most of our island bounty with custom menus for each of your wedding events.
  • Food buffet with chopped fish and watermelon salads in bowls over ice
    A Taste of Hawaii

    Treat your guests to local specialties such as ahi and salmon poke, roasted suckling pig and sweet pineapple and vanilla tartelettes.

  • Two-tiered white wedding cake on banquet table with wine glasses, flowers
    Wedding Cakes

    Whether you prefer something simple and elegant or beautifully elaborate, our experienced pastry team will create something special just for you.

  • Four Seasons staff setting tables outside of Four Seasons Hawaii, Oahu at Ko Olinaat a Luau Dinner
    Traditional Luau

    Treat your guests to an island-inspired menu featuring fresh seafood and roasted meats, as well as crowd-pleasing mai tais.