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A penthouse-style terrace and bold red interiors complement the hearty, traditional Italian dishes created by our culinary team at this 20th-floor restaurant.

HOURS

Lunch
12:00 noon – 3:00 pm
Dinner
6:00 pm – 10:30 pm
Golden hours
Monday – Friday, 5:00 pm – 8:00 pm
Sunday Brunch
12:00 noon – 3:00 pm

Signature Dishes

  • Assorted Italian Cold Cuts Gherkins, Pickled Onions, Mustard, Giardiniera
    TAGLIERE MISTO

    Assorted Italian Cold Cuts, Gherkins, Pickled Onions, Mustard, Giardiniera

  • Pan-Fried Tasmanian Salmon, Grilled Asparagus, Lemon Butter Sauce
    SALMONE AL LIMONE

    Pan-Fried Tasmanian Salmon, Grilled Asparagus, Lemon Butter Sauce

  • Homemade Free-Shaped Pasta, Porcini Mushroom, Truffle Parmesan Cream
    STRACCETTI AI PORCINI

    Homemade Free-Shaped Pasta, Porcini Mushroom, Truffle Parmesan Cream

  • House-made Durum Wheat Flour Angel Hair, Lobster, Fresh Basil
    ARAGOSTA

    House-made Durum Wheat Flour Angel Hair, Lobster, Fresh Basil

  • Linguine, Basil Pesto, Tiger Prawns
    Linguine Ai Gamberi

    Linguine, Basil Pesto, Tiger Prawns

#FSJAKARTA

Visit @fsjakarta and #fsjakarta to discover unforgettable culinary experiences at Four Seasons Hotel Jakarta.
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Events

The Liquid Gold Brunch
Available through November 30
Celebrate the essence of honey in a golden symphony of elegant Italian flavorus, crafted in collaboration with Beema Honey — purveyors of award-winning artisan raw honey. Brunch reaches new heights at the Mazaraat artisan cheese corner, where high-quality local milk is transformed into cheeses following time-honoured old-world traditions.
Reserve now

More Dining Options