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Enjoy casual cuisine inspired by French chef Joël Robuchon. Our café and bakery features a daily selection of coffee, pastries, salads and sandwiches. Eat on in the grand atrium and the sea-view terrace, fill a picnic basket for an outing, or share a meal or snack in your private Four Seasons sanctuary.


9:00 am – 9:00 pm
Order handcrafted cakes, pastries and desserts to take home with you. +974 4494 8888 Order Online

Signature Dishes

  • Le Cube Robuchon Vanilla ?�A pastry cube with a triangle of white powdered sugar on the top
    Le Cube Robuchon Vanilla
  • St. Honor� Cake made with golden puff pastry, cream puffs, Chantilly creme and salted caramel
    St. Honoré
  • A round-shaped lemon tart on a small white, silver-rimmed dish
    Lemon Tart
  • Raspberry-Pistachio Cookie topped with fresh halved raspberries and chopped pistachios
  • Hazelnut choux bun filled with whipped cream and garnished with halved hazlenuts
    Hazelnut Choux
  • Round pecan tart topped with dollops of cream and three candied pecans
    Pecan Tart
  • Three loaves of fresh-baked bread lined up in a row on a white marble table
    Bread Selection
  • Salmon and cucumber slices in a croissant placed on a white, silver-lined plate
    Salmon Croissant
  • Sliced tuna, avocado, tomato, black olives and lettuce on a baguette
    Tuna Avocado Sandwich

More Dining Options