Fresh, zesty and oh-so-cool – combining a lively Latin American vibe and divine sharing menu – Helios is a playground of colour, flavour and fun. Savour zesty ceviches and tiraditos, piquant tacos, guacamole, grilled meat cuts and refreshing margaritas against a backdrop of glittering sea views.
HOURS
- Every Day
- 1:00 pm – 9:00 pm
Menu
Signature Dishes
Sea Bass TostadaBeetroot, Hibiscus, Avocado, Smoked Red Pepper, Cucumber
Pulpo SanchezSmoked Paprika, Sesame, Garlic, Peruvian Papas Rotas
Ceviche Negro (For Two)Octopus, Sea Bass, Prawn, Oyster, Cucumber, Avocado
The Team
Manuel Martín del Campo Bräuner
ChefHailing from Guatemala City, Chef Manuel Martín del Campo Bräuner brings a rich blend of Latin American heritage to Helios. Drawing from his family’s traditions and global experiences, he crafts every dish as a celebration of Latin America’s bold flavours – expertly combining fine ingredients, inventive techniques and the rich roots of Latin cuisine to create an unforgettable dining experience.
Events
- Saturdays, 1:00 pm – 5:00 pm, July 5 – September 13Book now
Live DJ Sessions at Helios
Step into a world of rhythm and flavour every Saturday at Helios. Join us for vibrant afternoons, where a DJ spins Latin-inspired beats, refreshing summer cocktails flow and bold Latin-flair dishes steal the show. Come for the vibe. Stay for the flavour. - Sundays, 2:00 pm – 5:00 pm, July 6 to September 14Book now
Live Latin Band at Helios
Experience chic Sunday afternoons with live Latin artists, refreshing cocktails and flavourful tacos, all set against the stunning backdrop of the Athenian Riviera.
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