Whistler

Dining

  • Close-up of chef slicing large rack of grilled meat, vegetables with butcher knives
    SIDECUT Modern Steak + Bar

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  • The Spirit of the Mountains specialty cocktail is served in a special container filled with swirling fog
    SIDECUT Bar

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  • In-Room Dining

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All Food and Drink

SIDECUT Modern Steak + Bar

Guests of SIDECUT MODERN STEAK Restaurant + Bar will discover a fully transformed dining experience by December 2020. The restaurant will undergo a complete renovation until December 15th 2020. The restaurant services will continue to operate on the Patio and Cabana during this period. More details of the relaunch will be shared soon.

In-Room Dining

Midnight feasts, early-bird espressos and chilled Champagne at any hour: let our in-room dining service satisfy your cravings.

We can arrange virtually anything. +1 (604) 935-3400 Contact

Culinary Experiences

Don't complicate food. Keep it authentic, fresh, simple and seasonal, use only the best ingredients, and pair it with a passion for cooking.

Eren Guryel Executive Chef
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