FAMILY-STYLE DINNER
*Experience includes a glass of Grgich Hills Estate Cabernet Sauvignon (2021, Napa Valley) or Flowers Chardonnay (2022, Sonoma County). (Non-alcoholic options will be available)
- WAGYU BEEF CARPACCIO
- Truffle Vinaigrette, Parmesan Reggiano, Wild Arugula, Crispy Capers, Tuscan Olive Oil
- LITTLE GEM CAESAR SALAD
- Herb Croutons, Mimolette and Parmesan, Garden Herbs
- PUMPKIN AGNOLOTTI
- Herb Brown Butter, Sage
- PRIME TOMAHAWK CHOP (36 OZ)
- Bone Marrow Herb Butter, Confit Shallots
- ROSEMARY FINGERLING POTATOES
- Espelette Pepper
- GRILLED ASPARAGUS
- Sauce Béarnaise, Chives, Lemon Zest
- BASQUE CHEESECAKE
- Huckleberry Compote