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Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (818) 575-3000. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (818) 575-3000 or our Toll-free numbers by country .

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Four Seasons Hotel

Westlake Village

Local Time

Local Temperature

12 °C / 54 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

All Day Dining

  • All Day Dining Available 11:00am - 11:30pm

  • Starters & Soups

    Tomato Fennel Soup - Grilled Cheddar Focaccia, Rosemary Oil

    Seasonal Soup

    (g) Corn Tortilla Chips & Guacamole - Charred Salsa, Pico de Gallo

    (g)(n) American Artisanal Cheeses - Three Cheese Selection, House Made Condiments, Toasted Baguette, Add Charcuterie +6

    Red Pepper Goat Cheese Hummus - Laura Chenel Goat Cheese, Roasted Red Bell Pepper, Grilled Naan Bread

    Westlake Chicken Wings - Spicy Red Wing Sauce, Crudités, Blue Cheese

    (g) Peruvian Ceviche - Sweet Potato, Fresh Mint, Endive, Roasted Corn Bell Peppers, Aji Sauce

    Pork Back Ribs - BBQ Glazed Baby Back Ribs, Pickled Fresno Chili, Green Onions

    Shrimp Quesadilla - Sustainable Shrimp, Red Bell Pepper, Green Onions, Pepper Jack Cheese, Charred Salsa, Guacamole

  • Salads

    Add Grilled Chicken, Local Jumbo Prawns or Salmon

     

     

    (g)(n) Scarborough Farms Organic Greens - Shaved Garden Vegetable, Cherry Tomato, Pine Nut, Mustard Seed Vinaigrette

    (n) Grilled Avocado Salad - Fresh Arugula, Pickled Red Onion, Pea Shoots, Goat Cheese, Cherry Tomato, Carmelized Walnuts, Charred Corn Palm Suger Vinaigrette

    (g)(n) Tomato & Burrata - Mint-Lime Watermelon, Arugula Pesto, Balsamic, Pumpkin seeds

    (n) Quinoa Garden Bowl - Torn Herbs, Pistachio, Roasted Tinkerbell Peppers, Blistered Tomato, Charred Corn, Spicy Thai Avocado Puree, Harissa Vinaigrette

    Salmon Rainbow Salad - Vadouvan Curry Salmon, Cabbage, Radish, Avocado, Garbanzo Beans, Blueberries, Lemon Poppy Vinaigrette
     

  • BURGERS & SANDWICHES

    All Sandwiches Include a Choice of French Fries, Organic Greens or House Kettle Chips

     

    Certified Angus Beef Burger or Turkey Burger - Aged Cheddar, Lettuce, Tomato, Pickled Onion, Brioche Bun

    Spicy Chicken Club - Adobo Marinated Chicken, Turkey Bacon, Avocado, Lettuce, Tomato, Pepper Jack Cheese, Chipotle Mayo, Sourdough Bread

    BLTA Sandwich - Applewood Smoke Bacon, Arugula, Heirloom Tomato, Avocado, Lemon-Garlic Aioli, Toasted Sourdough

    Grilled Salmon Wrap - Spice Grilled Salmon, Avocado Spread, Mizuna, Tomato, Sunflower Sprouts, Pickled Onion, Cucumber, Whole Wheat Tortilla

    Billy Burger - Bacon, Gruyere Cheese, Shallot Jam, Crispy Onion, Arugula, Cumin Mustard, Brioche Bun

  • (g) The Evening Meal

    Served from 5:00 pm to 11:30 pm

    Includes Choice of One Side and One Sauce

     

    6oz Prime Flat Iron Steak

    7oz Natural Beef Filet

    10oz Certified Angus NY Strip Steak

    6oz Sustainable Salmon

    6oz Organic Chicken Breast

     

    Sides

    Mashed Potatoes

    French Fries

    Grilled Lemon Asparagus

    Garlic Broccolini

    Organic Salad

    Forest Mushrooms

     

    House Made Sauces

    Red Wine Jus

    Garden Herb Chimichurri

    Bearnaise Sauce

     

  • PIZZA & PASTA

    Penne Bolognese - Tomato-Beef-Pork Ragoût, Parmigiano Reggiano

    Tagliatelle Pasta - Pomodoro Sauce, Eggplant, Tomato, Basil, Parmesan Cheese

     

    Pizza

    Classic Cheese

    Pepperoni

    Margherita

  • Dessert

    10-layer Chocolate Cake - Devil's Cake, 70% Guanaja Cremeux, Fudge Frosting, Dark Chocolate Shavings, Vanilla Ice Cream

    Cookies & Milk - Mini Chocolate Chip & Double Chocolate Chip Cookies, Vanilla Bean Milk

    Strawberry Cheesecake - Graham Cracker Crust, Strawberry Jam

    Hot Fudge Sundae - Vanilla Ice Cream, Walnuts, Cherries, Whipped Cream, Chocolate Shavings, Sprinkles

    Berries Trifle - Grand Marnier Chiffon, Vanilla Chantilly, Mixed Berries

    Ice Cream & Sorbets - Daily Flavors

    Seasonal Dessert

(n) Denotes items which contain nuts.

(g) Denotes gluten free selections. Please inquire within for additional menu items that can be prepared gluten free.

Please inform us of any food allergies, sensitivities dietary restrictions, or inquire about additional vegan or vegetarian requests.

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