BREAKFAST
- Bakery Basket
- three piece assortment of croissant, pain aux chocolate, danish, or muffin
- Toasted Bagel
- choice of everything, plain, or sesame bagel cream cheese, jams
- Smoked Salmon Sandwich
- house smoked salmon, capers, tomato, avocado, red onion
- Acai Smoothie Bowl
- almond milk, acai, granola, banana, blueberry, toasted coconut
- Organic Granola Parfait
- greek yogurt, mango coulis, kiwi, granola, coconut flakes
- Brioche French Toast
- caramelized anjou pear, sliced almond, caramel sauce, mixed berries
- Lemon Ricotta Pancakes
- mixed berries, lemon curd
- Buttermilk Pancakes
- sweet butter, maple syrup
EGG SPECIALTIES
- Georgetown Benedict
- choice of canadian bacon, smoked salmon, or spinach, hollandaise sauce
- Smashed Avocado Toast*
- avocado, poached eggs, multigrain toast, watermelon radish, parmigiano
- Steak and Eggs*
- eggs any style, 8oz hanger steak, breakfast potatoes, chimichurri
- Corned Beef Hash
- corned beef hash, potato, poached eggs
- Mediterranean Omelet
- choice of whole eggs or egg whites, feta cheese, baby spinach, diced tomato, sliced green olives, baby arugula salad with cherry tomato
APPETIZERS
- Corn Bisque Soup
- yellow corn, onion, celery, leek
- Grilled Mediterranean Octopus*
- gigante beans, green chermoula, serrano chili
- Crispy Cauliflower
- tahini, smoked chili, parsley oil, garlic chips
- Kibbeh Nayyeh Yellow Fin Tuna*
- puffed bulger, lettuce, mint, pickled baby cucumbers
- Roasted Baby Heirloom Carrots
- roasted baby carrots, baby arugula, watercress, smoked ricotta, sundried tomato labneh, white balsamic vinaigrette
- Greek Salad
- romaine lettuce, baby arugula, olives, cucumber, cherry tomato, smoked feta cheese, red bell pepper, challah croutons, sumac vinaigrette
- Classic Caesar*
- parmesan crostini, white anchovy, creamy caesar dressing
- Za'atar Rolls
CHEF'S FAVORITES
- Black Angus Burger*
- vermont cheddar, bacon jam, lettuce, crispy onions, brioche bun
- Falafel Pita Sandwich
- boston bibb, tomato, avocado, red onion, pickles, mint tahini, harissa
- Butternut Squash Risotto
- carnaroli risotto, butternut squash, wild mushrooms, parmigiano reggiano cheese
- Chicken Schnitzel
- breaded chicken, burnt lemon, watercress salad, sunny side up egg, local honey mustard
- Shrimp and Grits
- stone ground white grits, grilled jumbo shrimp, spicy creole sauce
- Grilled BBQ Black Bass
- cherry tomatoes, red onion, pickled vegetable ragout, pickled mango amba sauce
SPECIALTY BEVERAGES
- Tropical Smoothie
- pineapple, banana, mango, yuzu, passion fruit, kiwi
- Seasons Revitalizer
- green apple, orange, lime, spinach, kale, ginger, orange juice
- Golden Goddess Smoothie
- mango, turmeric, lemon, honey, banana, pear, coconut milk
SIDES
- Applewood Smoked Bacon
- Lamb, Chicken, or Pork Sausage
- Breakfast Potatoes
- Turkey Bacon
- Truffle Parmesan Fries
- Wild Mushroom and Pear Onions
- Roasted Brussel Sprouts
DESSERTS
- Cheesecake
- whipped cream, seasonal berries
- Crème Brulee
- Vanilla crème brûlée, seasonal berries
- Sorbet
- raspberry, coconut, meyer lemon
- Warm Brownie
- vanilla ice cream, caramel sauce
- Artisanal Cheese Plate
- chef's selection of cheeses, fig jam, nuts, crackers
- Ice Cream
- 3 scoops: vanilla, chocolate, strawberry, or butter pecan
- Bread Pudding
- vanilla crème anglaise, berries
- Chocolate Chip Cookies
- four house-made cookies
20% suggested GRATUITY FOR PARTIES OF SIX OR MORE
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.