LOCALLY INSPIRED
- SMOKED SALMON BAGEL
- Bethesda Bagel, House-Smoked Salmon, Cream Cheese, Capers, Tomato, Avocado, Onion
- GEORGETOWN CRAB OMELET
- Three Whole Eggs, Crab Meat, Corned Relish, Smoked Cream, Old Bay
- CLASSIC SHRIMP & GRITS
- Gratinated Cheese, Creole Sauce
BRUNCH SPECIALTIES
- AÇAÍ OVERLOAD
- Guarana, Banana, Strawberry, Pomegranate, Blueberry, Seasonal Fruit
- GREEN EGGS
- Two Sunny Side Up Eggs, Tomatillo Sauce, Black Beans, Queso Fresco, Avocado, Onion
- TWO EGGS ANY STYLE
- Choice of Meat, Toast, Breakfast Potatoes
- LEMON RICOTTA PANCAKES
- Lemon Curd, Mixed Berries, Maple Syrup
- BERRY FRENCH TOAST
- Pumpkin Spice, Kumquat Jam, Orange, Chantilly, Mixed Berries
- TRUFFLE GROVE SCRAMBLE
- Sourdough, Spinach, Scrambled Eggs & Truffle, Maitake Mushrooms, Manchego
- AVOCADO TOAST WITH SEEDS
- Smashed Avocado, Pumpkin Seeds, Hemp Seeds, Flax Seeds, Sesame Seeds, Arugula, Radish, Sourdough
- Add Poached Eggs
APPETIZERS
- CLASSIC TOMATO SOUP
- Roasted Roma Tomato, Basil, Grilled Cheese
- CLASSIC CAESAR
- Parmesan Crostini, White Anchovy, Caesar Dressing
- VEGAN GREEK SALAD
- Feta, Cherry Tomatoes, Kalamata Olives, Cucumber, Bell Pepper, Red Onion, Sumac Dressing
- BURRATA SALAD
- Poached Pear, Fig, Heirloom Tomatoes, Arugula, Basil Pepita Pesto, Balsamic Glaze, Shaved Fennel, Sunflower Seeds, Balsamic Reduction
- TUNA POKE
- Sushi Grade Tuna, Brown Rice, Edamame, Scallions, Avocado, Sesame Seeds, Lime Soy Vinaigrette
- SHOYU RAMEN
- Egg Noodles, Shoyu Broth, Bok Choy, Bean Sprouts, Tempura Shrimp, Boiled Egg
- HARISSA MARINATED GRILLED SHRIMP
- Chimichurri, Seasonal Vegetables, Preserved Lemon
CHEF'S FAVORITES
- FALAFEL WRAP
- House-Made Falafel, Avocado, Lettuce, Cucumber, Pickled Onion, Mayonnaise, Wheat Wrap
- RISOTTO ALLA MILANESE
- Scallops, Saffron, Lemon Zest, Basil
- GRILLED PANINI CHICKEN SANDWICH
- Basil Pesto, Tomato, Provolone, Arugula, Country Sourdough
- GEORGETOWN BURGER
- Cheddar, Lettuce, Tomato, Onion, Brioche
- SPATCHCOCK CHICKEN
- Red Wine Jus, Duck Fat Potatoes
- THAI GARDEN CURRY
- Eggplant, Bamboo Shoots, Mixed Mushrooms, Baby Corn, Bok Choy, Bell Pepper, Thai Jasmine Rice
- Add Chicken, Tofu or Shrimp
- ROCKFISH TAGINE
- Shrimp, Harissa, Citrus Couscous, Fresh Herb Salad
- USDA 12OZ RIB EYE
- Red Wine Jus, Choice of Two Sides
- SPAGHETTI BOLOGNESE
- Traditional Meat Sauce, Grana Padano
- LOBSTER LINGUINI
- Assorted Shellfish, Squid Ink Linguini, Poached Lobster, Chilli Flakes, Riesling Sauce
BRUNCH SIDES
- APPLEWOOD SMOKED OR TURKEY BACON
- PORK, CHICKEN OR LAMB SAUSAGE
- SAUTÉED SPINACH OR MUSHROOMS
- BREAKFAST POTATOES
- TRUFFLE PARMESAN FRIES
- CRISPY BRUSSEL SPROUTS
- MIXED BERRIES
20% suggested GRATUITY FOR PARTIES OF SIX OR MORE
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.