Dining

STARTERS

CLASSIC TOMATO SOUP
Roasted Roma Tomato, Basil, Grilled Cheese
BEEF SHORT RIB SPRING ROLLS
Swiss Cheese, Salsa Macha
CHICKEN WINGS
Choice of Buffalo, Barbecue or Lemon Pepper
CLASSIC CAESAR
Parmesan Crostini, White Anchovy, Caesar Dressing
BURRATA SALAD
Grilled Stone Fruit, Fig, Cherry Tomatoes, Fine Herbs Salad, Dukkah Spices, Almonds, Sunflower Seeds, Balsamic Reduction

CHEF'S FAVORITES

GEORGETOWN BURGER
Cheddar, Lettuce, Tomato, Onion, Brioche
FALAFEL WRAP
House-Made Falafel, Avocado, Lettuce, Cucumber, Pickled Onion, Mayonnaise
GRILLED PANINI CHICKEN SANDWICH
Basil Pesto, Tomato, Provolone Cheese, Arugula, Country Sourdough
MARGHERITA PIZZA
Vine-Ripened Tomatoes, Mozzarella, Basil

DESSERT

WARM TRIPLE CHOCOLATE PAN BROWNIE
Vanilla Bean Gelato
SELECTION OF HOUSE-CHURNED ICE CREAM OR SORBET
Three Scoops
Vanilla, Chocolate or Strawberry Ice Cream
Mango, Lemon or Raspberry Sorbet

*Note

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

A mandatory service charge equal to 20% of food and beverage will be added to your bill and will be distributed to staff. In addition, a USD 6 delivery fee will be added to the order. This charge is not gratuity. Sales tax as mandated by Washington, D.C. will be added to your bill.