To oversee the preparation of all food, a qualified supervisor of kosher laws is on site from preparation to food service for each event, ensuring that the Kashrut laws are adhered to. In keeping with Four Seasons reputation, the kosher menus can be customized to suit the needs and preferences of each event, whether tastes lean toward traditional cuisine or creative specialties. Whatever the occasion or the format of your event, Four Seasons Hotel
Vancouver will provide the cuisine and service that is the hallmark of Four Seasons Hotel Vancouver catering.
Four Seasons Hotel Vancouver is the only hotel in downtown Vancouver that offers a dedicated kosher kitchen, offering both meat and dairy options in a five-star venue for the Jewish community to enjoy. With over 35 years of experience, our talented culinary team will customize and accommodate all kosher events, from the Passover holiday to weddings, community events and other mitzvahs.
For further details, please contact our kosher catering specialist: