Surround yourself with the ultimate modern luxuries for business and leisure while enjoying impeccable Four Seasons care.
The Chef Concierge at Four Seasons share these tips and other suggestions to make your stay in Chiang Mai, Thailand, a memorable one – from where to shop for art and crafts to the best time of day to visit the Doi Suthep Temple.
Tour a local food market, learn to cook traditional Thai cuisine and enjoy the dishes you prepare at our unique cooking school.
Our 20-metre (66-foot) infinity-edge swimming pool seems to flow into the picturesque rice terraces of the Mae Rim Valley.
Chiang Mai has a rich culinary tradition, with a blend of Lanna, Burmese and Laotian influences. The Thais’ love for food is evident in each succulent bite, whether you’re eating from a humble street vendor or at a fine-dining restaurant.
Rediscover your favourite fitness routines and take up exciting new challenges. The Mini Boot Camp package offers the perfect combination of health and luxury – in signature Four Seasons style.