SOUPS & BRIKS
- OCTOPUS FRIK SOUP [SF]
- Traditional Tunisian soup with roasted cracked wheat and octopus
- TND 59
- YELLOW LENTIL SOUP [V]
- Yellow lentils, served with crunchy croutons
- TND 53
- TUNA BRIK
- Crispy brik pastry filled with tuna, eggs, potato, parsley, onion, and harissa
- TND 45
- SHRIMP BRIK [SF]
- Crispy brik pastry filled with shrimp, eggs, potato, parsley, onion, and harissa
- TND 50
- BRIK NATURE [VG]
- Crispy brik pastry filled with eggs, potato, parsley, onion, and harissa
- TND 35
- TAJINE SEBNEKH [D]
- Beef, spinach, eggs and cheese
- TND 59
SALADS
- TRIO OF TUNISIAN SALADS [VG]
- Chef’s selection: Tunisian salad, mechouia and houria
- TND 54
- SEAFOOD TUNISIAN SALAD [SF] [*]
- Shrimp, squid, cuttlefish, peppers, onions, black olives, lemon and olive oil
- TND 70
MAINS FROM THE GRILL
Served with fries and tastira
- SEAFOOD [SF]
- Market selection of the day
- TND 99
- MIXED MEAT GRILL
- Merguez, kebab, chicken, and lamb chops marinated in Tunisian spices
- TND 105
SIDES
- TRADITIONAL KAFTEJI [VG] [GF]
- Fried vegetables with eggs, parsley and onions
- TND 35
- PLAT TUNISIEN [GF]
- Tunisian salad trio, hard-boiled eggs, tuna, and poached potatoes
- TND 45
SPECIALITIES
- FISH COUSCOUS [*]
- Semolina couscous served with sea bream, potatoes, and chickpeas
- TND 95
- LAMB COUSCOUS [*]
- Semolina couscous served with slow-cooked lamb
- TND 115
- VEGETABLE COUSCOUS [VG]
- Semolina couscous served with seasonal vegetables
- TND 85
- STEWED LAMB “GARGOULETTE” [*]
- Lamb slow-cooked with rosemary, peppers, potatoes, and tomatoes
- TND 86
- CATCH OF THE DAY [*]
- Whole sea bass or sea bream, fried with cumin, served with tastira and French fries
- TND 96
- CHICKEN COUCHA [*]
- Slow-cooked chicken and vegetable stew
- TND 89
- LAMB MACARONI [*]
- Fell pasta with tomato sauce, lamb, and fried pepper
- TND 115
- SEAFOOD KAMOUNIA [SF] [GF] [*]
- Seafood simmered in a cumin tomato sauce
- TND 110
GOURMET CORNER
- ASSIDA BOURGEOISE [D] [N]
- Trio of traditional custards: zgougou, hazelnut, and pistachio
- TND 40
- BAKED KUNAFA CHEESE [D] [N]
- Kunafa pastry with cheese, rose water, cardamom, and pistachios
- TND 44
- TUNISIAN DATE PUDDING [D]
- Warm date cake with vanilla ice cream and caramel sauce
- TND 38
- FRESH FRUIT PLATTER [V] [GF]
- Selection of seasonal fruits
- TND 42
- TUNISIAN PASTRY PLATTER [D] [N]
- Chef’s daily selection of Tunisian pastries
- TND 44
- ICE CREAM & SORBET
- Choice of flavors: strawberry, chocolat
- TND 15
[D] Contains dairy [GF] Gluten free [SF] Contains seafood [S] Contains soy [N] Contains nuts [A] Contains alcohol [VG] Vegetarian [V] Vegan [*] Sustainable sourced
All prices are in Tunisian dinars and inclusive of VAT