La Dame de Pic London

Last seating at 1:00 pm for lunch and 8:30 pm for dinner

Tasting menu to be enjoyed by the entire table.

GBP 195 PER PERSON

Beverage pairing options

Select one

Matched with each course

EMOTION
GBP 350 PER PERSON
INITIATION
GBP 165 PER PERSON
ALCOHOL-FREE
GBP 110 PER PERSON

Scottish Crab

Perfumed with Sake Lees and Fresh Almonds, Melon and Agastache

Les Berlingots ASP

Pasta Parcels Filled with Blackmount Cheese, Heritage Green Tomato, Mace and Tonka

Nasu Aubergine

Scented with Mint and Savory, Black Miso, Smoked Sesame Sabayon

Hand-Dived Orkney Scallop

English Wasabi, Wild Sea Herbs, Black Cardamom, Verbena

Cornish Ikejime Pollock

Cooked over Embers, Blackcurrant Sage Beurre Blanc, ASP Absinthe Pepper, Beans Plurielle

Upgrade to Wild Sea Bass and Caviar at a supplement of GBP 35.

Salt Marsh Lamb

Marinated with Fig Leaves and Sakura, English Kombu and Fresh Peas

Cheese Course

St. Jude, Sweet Vernal Grass, Imperial Stout

Dessert

Select one

Wild Blackberries from Scotland
Herbaceous Alpaco Chocolate, Dill, Nepeta Mint
White Mille-Feuille
Tahitian Vanilla, Jasmine Jelly, Voatsiperifery Pepper Cloud
Kentish Raspberries
Tarragon and Matcha Crémeux, Salted Pistachio, Marigold
Dishes and prices are subject to change. Should you have any dietary or allergen requirements, please inform our team. A discretionary service charge of 15% will be added to your bill. All prices are inclusive of VAT. Adults need around 2,000 kcal a day.