FESTIVE SEASON

Join our resident biologist in releasing baby turtles back into the ocean at Tamarindo Beach.

Delight your palate and learn new culinary secrets emblematic of Mexico with one of our festive cooking classes taught by our talented team of chefs. Leave this hands-on experience ready to incorporate the flavours and ingredients of this region into your own dishes at home.

The open sky makes for the most memorable theatre on movie night. Curl up on comfortable lounge chairs and snack on freshly made popcorn with the sounds of the waves crashing behind you as you enjoy a movie under the stars with family and friends.

Join us on a boat ride during which these beautiful creatures can be seen in their natural habitat. A microphone lowered into the water allows you to hear their calls.

Enjoy a famous Tamarindo sunset and fire on the beach with s’mores in your own personal tent.

Join us for a classic Mexican Kermess celebration with traditional games, activities and snacks.

Caramelo, our Kids For All Seasons program, is excited to welcome children ages 5 to 11 for a unique experience filled with daily activities during the festive season, including piñata parties, sleepovers and movie nights.

Escondite is a hideaway with the latest technology and freedom of our vast reserve for ages 13 and up. With special holiday activities planned, our young guests find their own refuge and identity created for connection and adventure, where nature and energy set the stage for creating unforgettable memories.

Immerse yourself in the wonders of the reserve with renowned National Geographic photographer Mauricio Ramos, who will lead this one-of-a-kind macro photography workshop.

Awaken your senses, learn about the rich history of this region and discover the perfect spirits to pair with your next meal during one of our agave, wine or champagne tastings.

Embark on a journey across Mexico’s coffee-producing regions as you delight your senses with the incomparable taste, smell and touch of fresh-brewed coffee.

Led by fermentation experts, learn how to create vinegars and pickles from a fermentation process as you explore the health benefits of this nutrient-rich beverages, as well as its uses in modern gastronomy.

Join us for a social gathering, enjoy a drink and discover the secrets behind the preparation of traditional guacamole. Make your own using a molcajete and an assortment of regional ingredients ranging from classic to the unexpected.