Claim a seat by the double-sided fireplace in our library-style bar named for Tsar Alexander I. Enjoy seasonal cocktails prepared by Head Mixologist Taras Zavalnyuk and inspired by St. Petersburg urban legends.
HOURS
- Thursday – Saturday
- 5:00 pm – 1:00 am
Menus
Signature Dishes
ZOLOTAYA RYBKAA cocktail, inspired by the tale of the Fisherman and the Fish: Tequila Olmeca, jasmin, lemongrass, tonic water, peach bitter
THREE BEARSVodka Beluga Noble, Minttu Twist Bubblegum liqueur, Branca Menta liqueur, cranberry, honey, lemon
YOZHIK V TUMANEChivas Regal Extra whisky, Porto Ruby, coffee and cherry cordial, chamomile, orange
MOROZKO (Father Frost)Vodka Beluga Noble, mint liqueur, lemon, white chocolate foam
More Dining Options
![A four seasons staff sets a table for two on the Terrace surrounded by blue hydrangeas]()
DetailsIn-Room Dining
Whether you’re time-zone–hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
![View down hall lined with crystal lights to man setting Percorso dining table]()
DetailsPercorso
Start with a plate of artisan prosciutto and regional cheeses and embark on a culinary tour of Italy with Alessio Scarola’s menu of authentic Italian cuisine, then linger for a while in the ultra-stylish lounge for a post-dinner digestif.
![Close-up of colourful flowers over gold tufted sofa at table with tea service]()
DetailsThe Tea Lounge
Filled with fresh flowers and greenery year-round, our bright and airy glass-roofed lounge is where you go to catch up with friends over lunch, enjoy modern Russian cuisine with a glass of champagne or experience a caviar degustation set.
![Sintoho chefs behind sushi bar across from couple, man with chopsticks samples food in bowl]()
DetailsSintoho
Crab from Singapore, sushi from Tokyo, dim sum from Hong Kong: Sit down to sample the authentic flavours of these three capitals in our modern and lively Asian restaurant, perfect for both date night and family dinner.
