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Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1-800-819-5053. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1-800-819-5053 or our Toll-free numbers by country .

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Four Seasons Hotel

Silicon Valley

Local Time

Local Temperature

10 °C / 50 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Bar Menu

  • LYTE BYTES

    Mixed Olives - citrus zest, rosemary, garlic

    Sweet And Spicy Nuts - pretzels, bacon, sesame

    Tender Greems Salad - shaved sunchokes, pomegranate seeds, pumpkin spiced candied walnuts

    Caesar Salad - romaine lettuce, crostini, quail egg, white anchovies

    Blistered Sweet Peppers - goat cheese, grilled bread, lemon zest, smoked salt

    Organic Salmon Belly Crudo - avocado, cucumber, hijiki seaweed, lime ponzu, jalapeño, tobiko

    Smoked Baby Back Ribs - sriracha bbq, kimchi-apple slaw

    Kombu Aged Short Rib Slider - aged cheddar, balsamic onions, upland cress, truffle fries

    Brie Cheese Sandwich - fromage blanc, figs, almond butter, smoked honey

    Steamed Mussels - 'nduja, lemon, pinot grigio, baguette

    Cauliflower Gratin - manchego cheese, caramelized onions, marcona almonds, mint pesto


                                                                                                                        

     

     

  • PIZZA

    Wild Mushroom - charred corn, shishito peppers, brie

    Margherita - san marzano tomatoes, fresh mozzarella, basil  

    Prosciutto di San Daniele - burrata, asparagus, micro basil

    Italian Sausage - smoked mozzarella, caramelized onion  

    Pepperoni - fire roasted jalapeño, shaved garlic

    Roasted Vegetable - eggplant, portobello, red onion, oregano 

     

  • Q BURGER

    dubliner cheddar cheese, crispy onions, arugula tomato jam, roasted garlic aïoli  

  • PASTA SKILLETS

    Spaghetti Bolognese - pork and beef ragu, parsley, vacche rosse cheese  

    Rigatoni Pomodoro - heirloom tomatoes, garlic, basil, parmesan cheese  

    Creste di Gallo All'amatriciana - house-cured guanciale, san marzano tomato, pecorino 

  • CURED MEAT AND CHEESE

    prosciutto di san daniele | cured pork ham, italy

    smoked duck ham | house-made, cured duck breast

    salami nostrano | coarsely ground pork salami, berkeley

    salametto picante | spicy and smoky pork salami, berkeley

    saucisson sec | dried pork sausage, hayward

    bresaola | air-dried, salted top round, uruguay

    capocollo | dry-cured pork shoulder, san francisco

    paleta ibérica | bellota pork cured shoulder, spain *additional $10

    moliterno al tartufo | sheep milk, semi firm, black truffle, italy

    la tur | cow, goat and sheep milk, earthy, soft, italy

    vacche rosse | raw cow milk, nutty, hard, italy

    taleggio | cow milk, semi-soft, fruity, tangy, Italy

    ol sciur | raw goat's milk, berries and rose rind, italy

    bay blue | cow milk, mild blue, point reyes, ca

    bermuda triangle | goat milk, tart and tangy, cypress grove, arcata, ca

    cowgirl creamery | cow milk, soft, seasonal rind, petaluma, ca

  • SWEET BYTES

    Snickers 2.0 - peanut butter nougat swirled peanut butter ice cream, salted caramel, chocolate 

    Bourbon Buzz - house-made bourbon ice cream rolled in crispy wafer and dipped in chocolate

    Bombolini Italian-Style Donut - salted caramel and chocolate spice sauces

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