Restaurants

Steak House

Call us to book your table +86 (21) 6256-8888 Contact

Enjoy a taste of the West with our delicious cuts of imported prime beef, fresh seafood and an extensive salad bar.

Lunch
Monday – Friday 11:30 am – 2:00 pm
Dinner
Monday to Saturday 5:30 pm – 10:00 pm

Signature Dishes

  • Aerial view of charcoal platter with grilled meat, bowl of sauce, flower and herb garnish
    Stockyard Gold Label Black Angus

    Grilled Australian beef sirloin (220gr) served with red-onion-and-cream-cheese–whipped potatoes, red-wine reduction

  • Green asparagus spears in cast iron frying pan
    Vegetable Side Orders

    Including seasonal asparagus, charred to perfection

  • Close-up of fresh oyster half shells arranged on plate
    Fresh Oysters

    Chilled on the half shell

  • Braised Australian Wagyu Beef Tenders

  • Australian Wagyu M8+ Beef Burger

  • Strawberry Shortcake

Events

  • Monday – Friday, 11:30 am – 2:00 pm

    Business Lunch

    Choose from Bayonne ham, Gold Label Stockyard Australian Wagyu beef, spring chicken and Norwegian salmon.

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