Please note:
Due to COVID-19, our operating hours are frequently changing per the latest local regulations. For the most updated status, please view our Welcome Back page. We strongly recommend advance reservations to secure a table for your preferred time.
All Food and Drink
Culinary Experiences
DISCOVER YOUR LOCAL MASTERDISH
Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over Le Comedian –a culinary Masterdish created by Keith Motsi. Available in Charles H., Le Comedian is an homage to the complex neighborhoods that make Miami the melting pot that it is, with a nod to Maurizio Cattelan’s 2019 Art Basel piece.1 / 3A new kind of loyalty
Indulge in unmatched dining and lifestyle benefits by becoming a member of Taste by Four Seasons, our first food and beverage loyalty program that gives you greater access to extraordinary culinary experiences at our Hotel.2 / 3The City’s Tradition, Turn of the Century, and Today and Beyond...in Liquid Form
Channelling the energy and vision of Generation MZ, OUL – our new late-night Korean contemporary bar concept at Four Seasons Hotel Seoul – is a cocktail shaker for the city’s drinks scene. Explore Seoul’s story through a three-part menu that explores the past, present and future-minded innovations of its after-hours culture.3 / 3
Meet The Team

Jimmy Boulay
Executive Pastry ChefA master pâtissier and chocolatier, Executive Pastry Chef Jimmy Boulay’s curiosity for decadent desserts began in childhood at an exhibition of geometric artworks crafted from sugar. Transfixed by the delicate dance of cooking, art and science on display, he commenced his studies in pastry, chocolate and confectionery. Impressing even as a young graduate, his first role at world-famous luxury gastronomy company, Fauchon, was enough to entice him to learn more – and soon he was fully immersed in the vast scope of dessert artistry under some of the world’s most acclaimed culinary maestros.
“Central to my approach is the integration of a wide range of textures and flavors into each creation. When someone recognizes the creation of new textures, flavors and forms in each and every bite of my dessert, it perfectly makes my day.”
Events
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In-suite Private Dining
A culinary experience that expands horizons, all from the luxury of its sumptuous top signature suites. Participate in a telephone consultation with Chef Jaeyoung Lee and Sommelier Josephine Yoo to discuss for your next meal. This exclusive experience is available in the Sejong Two-Bedroom Suite and Presidential Three-Bedroom Suite. From KRW 350,000 per person (maximum of four diners). Available beginning 24 hours after booking. - Contact us
Friends of Charles H.
Join us as we collaborate with our friends for an exclusive culinary journey for the epicurious. Visit Charles H. to explore the #knifeforkandspoon and #jiggerbeakerglass series every month with a new menu. Seats are limited and prices may vary.
Looking for unique gift ideas? Create lasting memories with a Four Seasons Gift Certificate. +82 (2) 6388 5500 Details