Holidays in Seattle

Bring yourself closer to loved ones this festive season with a variety of holiday experiences at Four Seasons Hotel Seattle.

Introducing Delinger & Radovich

-Watch the transformation

Discover how Four Seasons Hotel Seattle Holiday Designers, Donaldo Radovich and Sebastian Delinger, of Delinger & Radovich transformed the lobby into a Pacific Northwest-inspired, mid-century modern festive display.

Spa Highlights

Dining Highlights

  • A group of guests clink their glasses of champagne together on a patio with twinkle lights
    New Year’s Eve Celebration To Go | December 31

    To close out the year, Chef Emmanuel Calderon at Goldfinch Tavern is celebrating New Year’s Eve with bubbles and seafood in a New Year’s Eve Celebration Box To Go. Featuring a dozen local oysters, half-dozen jumbo prawns, one whole lobster, half a pound of King crab legs and a bottle of sparkling Champagne, each box serves two. Additional savory and sweet items can be added; tools like an oyster knife, seafood cracker and butter warmer are also included.

  • Weekend Brunch To-Go

    Goldfinch Tavern’s famous weekend brunch is available to experience at home. All brunch sets include a cheese & salumi plate, choice of brunch entrée, Chef Danielle's featured brunch dessert and a mimosa kit.

  • Standing beef rib roast atop evergreen with glass of white wine
    Christmas Eve & Day Feast To-Go

    Enjoy Goldfinch Tavern from the comfort of your home this Christmas with traditional favorites such as roasted ham and brussels sprouts to Chef’s signature cedar plank salmon. The Christmas Feast Box is for two people and more entrées, sides and desserts can be added. Kids’ menu and beverages also available.

Reservations required for all dining events. +1 (206) 749-7070

Holiday Cookie Class

  • December 13, 11:00 am – 11:45 am

    Round up the kids and enjoy decorating festive sugar cookies with Danielle Grogan, Four Seasons Hotel Seattle’s Pastry Chef. Pick up decorating kits prior to event and follow along virtually. At the end of the class, Chef Danielle will crown one winner the ultimate holiday cookie champion! Tickets include cookies and decorating supplies. Each ticket is for a child and adults can add-on a mimosa kit. Cookie kits: USD 25 per child. Mimosa kits for adults: USD 20 per kit.

    Reserve now