SHAREABLES
- Spicy Ahi Tempura Roll*
- Hawaiian Spicy Ahi, Avocado, Kimchi Aioli, Unagi Sauce, Pickles, Ginger, Wasabi
- Teriyaki Tuna Tataki* (LF)
- Ponzu, Mango, Green Papaya, Daikon
- Mezze (V)
- Za’atar Labneh, Verde Hummus, Marinated Olives, Grilled Flatbread, Avocado Oil, Charred Avocado
- Sonoran Chips & Salsa (GF, V)
- Tortilla Chips, Charred Tomato Salsa, Tomatillo Salsa, Guacamole
- Huli Huli Chicken Wings (GF, LF)
- Dredged Wings, Cactus Pear Barbecue, Crudités, Hatch Green Chili Ranch, Sesame Seeds, Grilled Pineapple, Namasu, Cucumber
ISLAND BITES
- Hawaiian Ahi Poke* (LF)
- Sesame Shoyu, Hawaiian Chili Pepper, Maui Onion, Limu, Scallion, Furikake
- Hearts of Palm Ceviche (VEG)
- Red Onion, Avocado, Cucumber, Arizona Citrus, Coconut Milk, Fresno Chili, Toasted Coconut
- Sea Bass Ceviche* (LF)
- Sea Bass, Spanish Allium, Aji Amarillo Leche de Tigre, Cilantro, Peruvian Sweet Potato, Cucumber
- Salmon Poke* (LF)
- Atlantic Salmon, Tobiko, Kimchi Aioli, Scallions, Sesame Duo, Avocado
LIGHT & REFRESHING
- Tomato Burrata & Panzanella
- Torn Bread, Heirloom Tomato, Torn Basil, Tomato Jam, Arugula, Lemon Vinaigrette
- Buddha Bowl (V)
- Brown Rice, Broccolini, Kale, Arizona Oyster Mushroom, Bean Sprouts, Sweet Potato, Green Onion, Boiled Egg, Gochujang Dressing
- Desert Strawberry Salad (GF, V, N)
- Artisanal Greens, Asian Pear, Red Onion, Honey Pickled Strawberries, Manchego, Radish, Chili-Spiced Macadamia Nuts, Guava Vinaigrette
- Heirloom Tomato Gazpacho (VEG)
- Cucumber, Capsicum, Avocado Oil, Vine-Ripe Tomato, Basil, Poblano, Avocado
- Enhancements
- Blackened Chicken
- Grilled Shrimp
- Southern Border Grouper
HANDHELDS
Served with your choice of Chips, French Fries, Sweet Potato Fries, Fresh Fruit or Mixed Green Salad
- Fried Baja Shrimp Tacos
- Breaded White Shrimp, Chipotle, Caramelized Lime Crema, Cilantro, Mango Salsa, Cabbage
- Sonoran Chicken BLT
- Red Curry Chicken, Lettuce, Tomato, Chili-Maple Bacon, Pineapple Mustard, Smoked Gouda, Wildflower Bread
- Kalua Pork Quesadilla
- Charred Pineapple, Pepperjack Cheese, Adobo, Caramelized Lime Crema, Chimichurri
- Chimichurri Grouper Sandwich (LF)
- Southern Border Grouper, Coleslaw, Tomato, Namasu Cucumber, Gribiche, Focaccia Bun
- Double Double Smash Burger
- Two House Spiced Beef Patties, Pimento American Cheese, Special Sauce, Sweet Onion, Iceberg Lettuce
- Falafel Pita (VEG)
- Verde Hummus, Garbanzo Cilantro Fritter, Vegan Tzatziki, Heirloom Tomato, Radish Sprout, Baby Gem Lettuce, Harissa, Pickled Red Onion
DESSERTS
- Ice Cream Sandwich
- Vanilla Ice Cream, Chocolate Chip Cookie Sandwich
- S’mores Bar
- S’mores Ice Cream Dipped in Milk Chocolate
(GF) Denotes Gluten-Free Items, (V) Denotes Vegetarian Items, (VEG) Denotes Vegan Items, (NF) Denotes Nut-Free Items, (LF) Denotes Lactose-Free Items
*Consumer Advisory
Items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Saguaro Blossom is committed to sustainability, including reducing food waste through best practices and sourcing locally whenever possible. By implementing this philosophy, we ensure that all of the meat, dairy, fish and seafood products we serve to our guests are sustainable and the eggs are cage-free.