Bar Bites
- Marinated Olives & Artichokes (GF, V, LF)
- Chili, Thyme, Rosemary, Orange
- Rosemary & Sea Salt Marcona Almonds (VEG, GF, LF, N)
Salads
- Catalonian Salad (VEG, GF, N)
- Baby Spinach, Baby Kale, Pine Nuts, Manchego, Sherry-Soaked Raisins, Lemon Vinaigrette
- AZ Fall Salad (GF)
- Tuscan Kale, Radicchio, Spiced Pepitas, Butternut Squash Purée, Goat Cheese Foam, Pink Peppercorn, Champagne Maple Vinaigrette
Appetizers
- Kumamoto Oysters* (LF, GF)
- Seasonal Fruit Mignonette, Prickly Pear Cocktail Sauce, Cilantro Chimichurri
- Served raw or manchego charbroiled
- Tuna Tostadas* (LF)
- Wonton Crackers, Avocado Crema, Pickled Onions, Chipotle Aioli, Cilantro
- Shrimp Tempura* (LF, GF)
- Churrasco Aioli, Piquillo Tartar Sauce
- House-Made Ricotta Sourdough Toast
- Serrano Ham, Arugula, Honey and Citrus Vinegar Glaze, Extra-Virgin Olive Oil
- Charcuterie Board (N)
- Petit Basque, 12-Month Aged Manchego, Valdeón Blue Cheese, Chorizo Ibérico, Fuet Sausage, Palette Ibérico, Fig Compote, Salty Caramelized Nuts
Dine With Us
- Mussels Bowl*
- Spanish Beer, Chorizo de Bilbao, Grilled Sourdough, Parsley
- Barbacoa Short Rib* (LF, GF)
- Street Corn Salad, Giardiniera Vegetables, Gremolata
- Ibérico Serrano Wagyu Smash Burger*
- Seeded Brioche Bun, Jamón Serrano, Drunken Goat Cheese, Caramelized Onions, Secret Sauce, House-Cut Fries
- Tomato & Mushroom Medley (V, GF, N)
- Roasted Wild Mushrooms, Tomato Purée, Golden Tempura Mushrooms, Heirloom Tomato Tartare, Cilantro-Parsley Salad
- Crispy Lobster Sliders
- Brioche Bun, Maine Lobster Katsu, Cilantro Lemon Slaw, Yuzu Tartar Sauce, House-Cut Chips + Additional Charge: +$18 for Kaluga Caviar
- O.F.C. (N)
- House Pickles, Salsa Macha, Cilantro Ranch
Desserts
- Habana on Fire
- Smoked Chocolate Cigar, Roasted Cocoa Nibs, Marshmallow Ice Cream
- Dynamite Churros
- Elderflower Caramel, Valrhona Chocolate Pot
- 10 Layers of Flavour
- Chocolate Cake, Chocolate Ganache, 60% Chocolate Mousse
- Chocolate Fondue (GF, VEG, LF)
- Strawberries, Banana, Pineapple
- The Bourbon Date
- Sticky Miso Date Cake, Speculoos, Pecan Praline, Dark Chocolate Namelaka, Smoked Chocolate Woodford Reserve Ice Cream
LF = Lactose-Free, GF = Gluten-Free, N = Contains Nuts, VEG= Vegetarian, V = Vegan
*Consumer Advisory
Items are cooked to order and can be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Onyx is committed to sustainability, including reducing food waste through best practices and sourcing locally whenever possible. By implementing this philosophy, we ensure that all of the meat, dairy, fish and seafood we serve to our guests is sustainable and the eggs are cage-free.