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Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 62 (361) 701010. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 62 (361) 701010 or our Toll-free numbers by country .

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Four Seasons Resort

Bali at Sayan

Local Time

Local Temperature

28 °C / 82 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Breakfast

  • Breakfasts Sets

    breakfast sets are served with two choices of morning beverages

     

    Japan

    soy grilled gindara, miso soup, rolled omelette, eggplant, fried tofu, vegetable, steamed rice

     

    China (P)

    assorted dim sum, congee, tong cai, salted egg, black vinegar, egg foo yong

     

    America (P)

    2 eggs any style, bacon, chicken sausage, hash brown, sautéed mushroom, roast tomato, asparagus, bread basket

     

    Continental 

    cereal, Island fruit plate, yogurt parfait, cheese and charcuterie board, selection of bread and pastry

  • Light Breakfast

    Cereal Selections - corn flakes, rice bubbles, special k, coco crunch

    Ayung Kitchen Granola (V) - Spiced granola, goji berries, vanilla labna, passion fruit, multi vita soy milk

    Yogurt Parfait (GF) (V) - natural yogurt, Sumbawa honey topping selections: blueberry compote, mango puree, passion fruit, sliced banana

    Tasmanian Smoked Salmon Bagel - cream cheese, shaved red onion, capers

    Cheese and Charcuterie Board - brie, cheddar, Parma ham, chorizo, sopresso

    Banana Oat Bowl (V) - oatmeal, seasonal fruits, black sesame, quinoa crumble

    Mango and Berry Smoothie Bowl (V) - mix berry, mango, banana, dry coconut, dried muesli

    Morning Quinoa Bowl (V) (GF) - soft poached egg, garden herbs, shaved vegetables, lemon dressing

    Island Tropical Fruit Plate (GF) (V) - assorted seasonal fresh fruits

    House Baked Assorted Bread Basket - selection of white, whole wheat and sourdough bread

    Daily Muffin and Pastry Basket - ask for our daily selection

  • Hot Breakfast

    Egg White Omelette (V) - fresh spinach, vine tomato, avocado, fetta, toasted sourdough

     

    Eggs Benedict - poached egg, Turkish muffin, hollandaise sauce

    choice of:

    Benedict – smoked leg ham (P)

    Atlantic – smoked salmon

    Florentine – sautéed spinach (V)

     

    2 Eggs Your Style - poached, fried or boiled served with toasted sourdough, roasted tomato, asparagus

    The Rice Farmer Breakfast - red and white rice, chicken, mixed vegetables, pickles

    Sayan Valley Mushrooms - sautéed mushrooms, emmental, homegrown herbs

    Wok Fried Egg Noodles (V) - egg noodles, sautéed vegetables, pickles

    Bubur Ayam - rice porridge, shredded chicken, condiments

    Oatmeal Porridge (V) - peppermint tea soaked sultanas, cinnamon, Sumbawa honey, milk, strawberries

  • Side Dishes

    Pork Bacon, Chicken or Pork Sausage, Wilted Spinach, Sautéed Mushrooms, Grilled Asparagus, Hash Brown Potato, Roasted Tomato

  • Sweets

    Blueberry Pancakes - blueberry compote, vanilla cream, maple syrup

    Chocolate Waffles - strawberries, chocolate sauce, whipped cream, vanilla ice cream

    Lemon Crepes - fresh crepes, cinnamon sugar, tangy lemon syrup

    Bubur Ijin (GF) - local sweet rice, fresh jackfruit

  • Morning Menu For Children

    Served from 6.30 am to 11.00 am

     

    Sliced Fresh Island Fruits - assorted seasonal fresh fruits

    Freshly Squeezed Juices - orange, honeydew, tangerine, watermelon, papaya, pineapple

    Dry Cereals - selections of corn flakes, rice bubbles, special k, coco crunch served with a choice of whole or skim milk

    Natural Yoghurt - plain or seasonal fruit

    Muffins or Morning Bakery Basket - ask for our daily selection

    Pancakes - chocolate or strawberry

    Hot Oatmeal - served with milk and banana

    One Egg (P) - egg any style served with ham or breakfast sausage

    Kiddy’s “Nasi Goreng” (GF) - wok-fried rice, chicken, vegetables, fried egg, crackers

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