Specializing in innovative, locally sourced seasonal cuisine, our menus evolve regularly to feature the best seafood and products complemented by the region's bounty of fresh, sustainable and organic produce. A comprehensive wine program showcases Santa Barbara County's own winemaking talent, as well as outstanding wines from around the world.
Dine on organic, Italian-inspired California coastal cuisine, courtesy of Executive Chef Marco Fossati.
Experience intimate indoor and outdoor oceanfront dining at its finest, complete with panoramic views of the Pacific Ocean. Menu includes salads, seafood and other seasonal, fresh California fare.
Coral Cafe and Bar
Dive into casual poolside dining and an all-day menu featuring burgers, salads and sandwiches.
Unwind with friends and a cocktail in this lively, stylish setting complete with a fireplace and an outdoor oceanfront terrace.
EVENTS & HOLIDAYS
Check back regularly for upcoming wine dinners, epicurean events and holiday menus.
Choose from an extensive menu in the comfort of your room, day or night – ideal for time-zone-hopping travellers, impromptu meetings or quiet, private dining.