Antipasti
- MINESTRONE SOUP
- Tomato Broth, Garden Vegetable, Maccaroni
- SCR 468
- BURRATA OR MOZZARELA
- Fennel Jam, Charred Stone Fruit, Prosciutto, Rocket, Balsamic
- SCR 618
- CRUDO DI PESCE
- Apple-Citrus Sauce, Pomegranate, Plum, Mint
- SCR 498
- FRITTURA DI PESCE
- Fried Squid, Prawns, Octopus, Chilli-Lime Dip
- SCR 598
- INSALATA LA RIVA
- Mixed Lettuce, Sun-Dried Tomato, Pomegranate Seeds, Artichoke, Olives, Lemon Dressing
- SCR 458
- TUNA TARTARE
- Tuna, Onion, Preserved Lemon, Avocado Mousse, Lemon Aioli, Salmon Roe
- SCR 598
Secondo
- POLLETTO
- Baby Chicken, Oregano, Radicchio, Ajo Blanco, Balsamic
- SCR 718
- ARAGOSTA JUMBO
- Rock Lobster, Grilled Vegetables, Lemon Butter Sauce
- SCR 1,298
- ORZO AI FRUTTI DI MARE LA RIVA
- Orzo Pasta with Scallop, Prawn, Local Squid, Tomato, Parmesan, Butter
- SCR 798
- SEARED AGED STRIPLOIN
- Roasted Fingerling Potatoes, Rosemary, Garlic
- SCR 1,258
- HOMEMADE CRAB PAPPARDELLE
- Crab Meat, White Wine Cream Sauce, Sage, Salmon Roe
- SCR 818
- AUBERGINE DI COTOLETTA
- Crispy Aubergine Cutlet, Romesco Sauce, Rocket Leaves, Cashew Pure
- SCR 498
- PESCATO DEL GIORNO SCOTTATO
- Seared Catch Of The Day, Mixed Herb Salad, Cauliflower and Caper Brown Butter Sauce
- SCR 718
Dolci
- TIRAMISÙ
- Espresso-Soaked Ladyfingers, Mascarpone Cream
- SCR 358
- PANNA COTTA
- Vanilla Panna Cotta Infused with Coconut Milk, Passion Fruit, Caramelized Pineapple
- SCR 358
- CHOCOLATE BROWNIE
- Valrhona Chocolate Brownie with Vanilla Ice Cream
- SCR 478
- FRUIT SALAD
- Seasonal Mix Fruits Salad
- SCR 358
- GELATO
- Choice of Flavour: Coconut, Takamaka, Vanilla or Chocolate
- SCR 80
Prices are in Seychelles Rupees, subject to service charge of 10% and prevailing local taxes.