Vista 38

Breakfast Buffet

On rotation

MOP 468 per person

COLD DISHES

Alaskan King Crab Leg
Prawns on Ice
Brown Box Crab
Jade Snail on Ice
Condiments
Cocktail Sauce
Thai Chilli Sauce
Garlic Mayonnaise
Lemon Wedges
Lime Wedges

DIY ORGANIC SALAD

Cos Lettuce
Mixed Greens
Cherry Tomatoes
Corn
Carrot
Cucumber
Onion
Sesame Dressing
Wasabi Soy Sauce
Caesar Dressing
Thousand Island Dressing
Balsamic Vinegar
Olive Oil

COLD CUTS & CHEESE

Smoked Salmon
Italian Mortadella
Loin Ham
with Black Pepper
Turkey Ham
Chorizo
Parma Ham
Country Ham

Chinese Cold Dishes

Chilled Sea Cucumber
with Cordycep Flower in Aged Vinegar
Chilled Abalone
with Spicy Bean Paste
Sichuan-Style Shredded Beef Tripe
Chilled Cucumber
with Snow Fungus
Chilled Pork Knuckle
in Thai Style
Sichuan-Style Chilled Abalone and Lettuce Stem
Thai-Style Chilled Squid
Marinated Spiced Beef Shank
Crunchy Jellyfish
with Sichuan Spicy Sauce

CHINESE HOT DISHES

Mustard Greens
Supreme Broth, Salted Egg, Century Egg
Mapo Tofu
with Minced Wagyu Beef
Braised Egg Noodles
Shredded Chicken, Fish Maw
Steamed Rice
Pork Rib, Chicken Feet
Wok-fried Lobster Claw
with Garlic
Steamed Sea bass Fillet
with Yunnan Ham
Poached Chicken
in Shallot Soy Sauce
Wok-Fried Spicy Cauliflower
Wok-fried Tiger Prawn
with Samba Sauce
Singaporean Vermicelli
Barbecued Pork, Prawns
Fried Rice
Wagyu Beef Mince, King Mushroom Sauce
Pepper Pork Tripe and Chicken Stew
Steamed Star Garoupa
with Roasted Chilli Sauce
Wok-Fried Beef Ribs
in Black Pepper Sauce
Wok-Fried Green Beans
Preserved Olives, Vegetables
Braised Beef Short Rib and Daikon
in Clear Broth
Braised E-Fu Noodles
Sea Cucumber, Prawn Roe
Fried Rice
Iberico Barbecue Pork, XO Sauce
Steamed Yellow Croaker
with Chopped Chilli
Wok-fried Lobster Claw
Fermented Beans, Pepper
Baby Cabbage
Serrano Ham, Supreme Broth
Wok-Fried Hunan Smoky Cured Pork
with Dried Beancurd
Wok-Fried Vermicelli
Black Pepper, Shredded Wagyu Beef
Steamed Star Garoupa
with Roasted Chilli Sauce
Wok-Fried Curry Beef Ribs
Wok-fried Tiger Prawn
with Salted Egg Yolk
Poached Ningxia Pak Choy
in Fish Broth
Wok-fried Lobster Claw
with Curry
Braised E-Fu Noodles
Fish Maw, Shredded Chicken
Fried Rice
Iberian Barbecue Pork, Black Olives
Steamed Turbot
with Preserved Radish and Roasted Chili Sauce
Wok-fried Prawn
Garlic Scapes, Belacan Sauce
Braised Tofu
with Sea Cucumber
Fried Rice
Truffle, Prawn
Wok-fried Tiger Prawn
with Spicy Yibin Preserved Mustard
Steamed Sea Bass
with Chopped Chilli Sauce
Wok-fried Lobster Claw
with Samba Sauce
Braised Vermicelli
Shredded Pork, Preserved Mustard Greens
Steamed Rice
Qingyuan Chicken, Black Fungus
Sichuan-Style Spicy Chicken

DIM SUM STATION

Steamed Glutinous Rice Chicken
Conpoy, Abalone
Teochew Steamed Pork and Dried Prawn Dumpling
Steamed Spinach and Prawn Dumpling
Prawn Dumpling
Pork Siu Mai
Barbecued Pork Bun

Soup

Double-boiled Pork Shank
Velvet Shank Mushrooms, Dried Scallop
Double-Boiled Chicken
Sea Coconut, ChuanBei, Conch Slices
Double-boiled Pork Rib Soup
Astragalus, Red Ginseng

WESTERN HOT DISHES

Steamed Salmon
with Seafood Sauce
Greisinger Pork Sausage
Roasted Potatoes
with Herb
Hard-Boiled Eggs
Baked Sea bass
with Lemon Caper Sauce
Five-Spiced Egg
Baked Salmon
Spinach, Mushrooms, Cream Sauce
French-Style Stewed Beef
in Red Wine
Mediterranean Seafood Stew
Baked Mixed beans
Tomato Sauce, Italian Pancetta
Honey-Glazed Duck Breast
Red Wine, Apples
Portuguese-Style Baked Sea bass
Bernerwurstel Aus Cheese Chicken Sausage
Baked beans
Tomato Sauce, Italian Pancetta
Roasted Pancetta
with Herb and Cream Sauce
Baked Potato
with Cheese
Baked Beans
Cherry Tomatoes, Basil
Slow cook Bacon
with Spiced Orange Sauce
Sautéed Rainbow Carrot
with Bacon
Herb-roasted Chicken
with Creamy Mushrooms

CARVING STATION

Roasted Australian Wagyu Sirloin
Grilled Lamb Rack
Roasted Pork Knuckle
Roasted Canadian Beef Ribs
Roasted Australian Wagyu Tenderloin
Honey-Glazed Barbecue Pork
Roasted Lamb Leg
with Cumin
Roasted Wagyu Oyster Blade
Crispy Pork Bellly
SIDE DISHES & SIDE SAUCES
Sautéed Baby Carrots in Sage Butter
Grilled Tomatoes with Garlic Herb Crunch
Wild Mushroom Stew
Grilled Courgette
Roasted Cherry Tomatoes
Creamed Spinach
Black Pepper Cream Sauce
Beef Jus
Dijon Mustard
Horseradish

NOODLE AND CONGEE STATION

NOODLES
Vermicelli
Flat Rice
Egg
Shanghai
Thick Rice
Thick Egg
NOODLE SOUP & SIDES
Tiger Prawn
Fish fillet
Wagyu Beef
Wonton
Baby Oyster
Abalone
Pork
Braised Beef Brisket
Curry Fish Ball
Iberico DanDan Sauce
Seasonal Vegetables
Assorted Mushrooms
Laksa Soup
Chicken Soup
Sichuan Spicy Soup
Chongqing Pickled Mustard Green Fish
CONGEE
Millet with Pearl Barley and Wild Rice
Beef with Aged Tangerine Peel and Goji Berry
Abalone with Chicken and Red Dates
Macanese Crab with Salted Egg Yolk
Lobster with White Fungus and Bamboo Pith
Minced Fish with Conpoy and Peanuts

DAIRY

Plain Yoghurt
Bircher Muesli
Yoghurt Trifle
with Mixed Berry Crunch
Condiments
Apple in Syrup
Pineapple in Syrup
Papaya in Syrup
Mango Purée
Strawberry Purée
Blueberry Purée
Strawberries
Blueberries
Raspberries

GRAINS

Organic Crunchy Muesli
Organic Spelt Pop
with Honey
Coco Crunch
Organic Oat Shell
with Red Apple
Organic Muesli
with Wild Berries
Mixed Seed Granola
CONDIMENTS
Almonds
Walnuts
Pumpkin Seeds
Sultanas
Dried Figs
Dried Pineapple
Pistachios
Pecans
Cashews
Dried Mango
Dried Apricot

FREE-RANGE EGGS

Scrambled
Topped with Caviar
Sunny Side Up
Over Easy
Over Hard
Omelette
Enhancements
Smoked Salmon
Honey Ham
Bacon
Chorizo
Parmesan
Cheddar Cheese
Onion
Capsicum
Mushrooms
Asparagus
Tomato

DESSERT

Blueberry Almond frangipane
Marble Chocolate Cake
Vanilla Apple Cinnamon Crumble
Oatmeal Streusel
with Whipped Yoghurt
Vanilla Almond Sponge
Matcha Yuzu Cookies
Caramel Apple Cheesecake
Hazelnut Chocolate Mousse
Lemon Yuzu Pound Cake
Blueberry Cheesecake
Orange Almond Financier
Pandan Coconut Mousse
Russian Honey Cake
Coffee Crunch Cup
Apple Almond Frangipane
Strawberry Roll Cake
Strawberry Charlotte
Vanilla Yuzu Choux Puff
Pistachio Choux Puff
Mango Mousse Sphere
Mango Roll Cake
Strawberry Panna Cotta
Pistachio Raspberry Cake
Pear Pudding

PASTRIES

Served with Butter, Assorted Jams, Maple Syrup and Honeycomb Drip
Sour Dough
White Toast
Whole Wheat Toast
Portuguese Roll
Rye Bread Loaf
Mixed Nut Bread
Cereal Roll
Pistachio Cream Bun
Sultana Walnut Loaf
Soft Roll
Multigrain Roll
Maritozzo Bun
Coconut Cream Bun
Sausage Roll

CROISSANTS & DANISHES

84% Butter Croissant
Almond Flake Croissant
Pain Au Chocolate Croissant
Chilli salmon croissant
Berriolette Brioche Craquelin
Chocolate Cream Horns
Pistachio Cream Horn
Spinach and Cheese Danish
Portuguese sausage Cubano
Chicken Curry Danish
Caramel Apple Danish
Tuna Corn Danish
Mandarin Orange Danish
Salted Egg Yolk Danish
Raspberry Peach Orange Danish
Mixed Berry Danish
Raspberry Coconut Danish
Parmesan Cheese Croissant
Peanut Butter Danish
Coconut Cream Horns
Mango And Grape Danish
Blueberry Danish
Ham and Cheese Cubano
Tomato Pesto Danish
Pistachio Danish
Kimchi Danish
Cheese Stick Danish
Pineapple Danish

MACAU SPECIALTIES

Egg Tart
Almond Cookies
Phoenix Roll
Abalone Biscuit
Pineapple Shortcake

MADE-TO-ORDER

Macanese Potato Croquette
Paezinhos recheados
Minced Pork–Stuffed Roll
Tostas de Camarao
Prawn Toast
Cod cake
Prawn Rissoles
Roasted Suckling Pig Rissoles
Fried Egg
Minchi, Sautéed Minced Pork and Beef
African Chicken
Baked Chicken
with Coconut Sauce
Portuguese Fried Cod
Potato, Onion, Egg
Portuguese Squid Salad
Portuguese Chestnut Soup
with Mushrooms
Portuguese Tomato Soup
Poached Egg, Croutons
Portuguese Potato and Kale Soup
with Chorizo
Portuguese Soft Cheese
Honey, Nuts
Rabanadas
Portuguese Fried Bread with Cinnamon Sugar
Pancake
French Toast

WINE

All selections exceed 1.2% ABV.

glass / bottle

Quinta de la Rosa, Pinhão 2010
Douro, Portugal
– / MOP 480
Soalheiro, Primeiras Vinhas, Monção e Melgaço 2022
Vinho Verde, Portugal
MOP 145 / MOP 580
Luis Pato, Rainbow Farm 2016
Anadia, Portugal
– / MOP 320
Casa Ferreirinha, Vinha Grande, Douro Blend 2019
Douro, Portugal
MOP 130 / MOP 550
Quinta do Vallado, Vinha da Coroa, Peso da Régua 2015
Douro, Portugal
– / MOP 1080
Quinta da Pellada, Carrocel 2010
Dão, Portugal
– / MOP 1800
Graham’s 10 years Tawny Port
Douro, Portugal
– / MOP 320
All prices are in Macanese patacas, subject to 10% service charge. If you have any special dietary requirements, food allergies or intolerances, please inform us upon placing your order.