Make your reservation. +39 (055) 2626-450 Reserve A Table
Located in our 15th-century palazzo, the sky-lit Atrium Bar is an elegant all-day lounge and cocktail bar designed by Pierre-Yves Rochon. We accommodate 40 guests indoors, with 40 additional outdoor seats. Our menu transitions seamlessly from classic afternoon tea to a signature Florence aperitivo. Enjoy a mid-afternoon espresso or a traditional negroni expertly mixed from our iconic drinks trolley.

HOURS

Bar Service
9:00 am – 12:30 am
Food Service
12:00 noon – 12:30 am (limited menu 10:30 pm – 12:30 am)

Menus

Experience one of Italy’s most cherished traditions with aperitivo in Florence at Atrium Bar. As the sun sets over the city, join locals and visitors for an elegant pre-dinner ritual in the heart of Four Seasons Hotel Firenze. Enjoy our signature negroni, expertly crafted cocktails or a glass of Tuscan wine, paired with gourmet bites that celebrate the region’s rich culinary heritage. Whether you’re winding down after a day of sightseeing or starting an unforgettable evening, Atrium Bar offers a refined yet relaxed setting for the perfect Florentine aperitivo.
All-Day DiningCocktails
Snacks

Signature Drinks

  • Bagel & Lox

    Siete Misterios Doba Yej, Salmon Redistilled Altamura Vodka, Cadello 88, Pickled Cucumber and Sour Cream, Acid Adjusted Agave, Celery Bitter and Sesame Essence

  • Vintage Negroni

    Bombay Sapphire, Mancino Amaranto Vermouth, Bitter Martini Riserva, Essentiae Arancia Lunae

  • Brigadeiro

    Blu Amburana Cachaça, Amaro Lucano Essenza, Condensed Milk, Cocoa Butter, Cocoa Bitters

  • Huître Bretonne

    Fords Gin, Acqua Bianca Salvatore Calabrese, Oyster Leaf and Shallot Water, Pedro Ximénez Sherry Spheres

  • Yuja

    Tanqueray 0.0, Yuzu Juice, Paragon Labdanum Cordial, Three Cents Fig Leaf Soda

Highlights

  • Afternoon Tea in Florence

    Enjoy afternoon tea in the heart of Florence. Set in a warm and inviting Florentine atmosphere, the Atrium Bar offers freshly prepared sandwiches, scones, macarons and pastries, served with a selection of fine teas – or a glass of champagne for a touch of celebration. Whether you’re taking a break from sightseeing or simply looking for a sweet pause in your day, our afternoon tea is the perfect way to relax and savour the flavours of the city.

  • The Tasting Globe: Signature Cocktail List

    The Tasting Globe is a cocktail list inspired by the dishes, traditions and culinary encounters that marked Executive Chef Paolo Lavezzini’s life around the world. Not a reconstruction of places but a celebration of moments: childhood aromas, professional milestones, unexpected discoveries and the timeless comfort of flavours that stay with us long after we leave a place behind. From kitchen to cocktail shaker, the essence of each dish is reimagined through contrast, aroma and texture.

Take a closer look inside Atrium Bar. Virtual tour

I like to use unconventional and unique ingredients to create innovative cocktails and surprise our guests.

Edoardo Sandri Head Mixologist

The Team

Edoardo Sandri

Assistant Bar Manager
Originally from Florence, Edoardo entered the world of hospitality in 2004, turning his passion for mixology into a professional path. After refining his skills in a variety of experiences, he joined Four Seasons Hotel Firenze in 2008, where he began shaping a signature style defined by curiosity, unexpected ingredients and techniques inspired by the kitchen. His participation in numerous national and international events has further broadened his vision, allowing him to represent his team and contribute to its accomplishments. Today, he approaches mixology as a true craft – guided by daily research, attentive listening to guests and a constant desire to transform inspiration into flavour.

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